• Tuscaloosa, AL
  • Autofill and Review
25 days ago

Job Description

As a Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

Responsibilities

  • Greet guests and respond to guest inquiries and requests in a timely, friendly and efficient manner.
  • Mix, garnish, and present beverages according to recipe and portion control standards.
  • Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations.
  • Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards and vouchers.
  • Stock and maintain the bar to include, but not limited to, beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
  • Cut, store and ensure product quality of all beverage-related perishables.
  • Respond professionally to inebriated guests, as needed.

If you believe hospitality and a friendly smile are your strengths, we want to talk to you!

This is a full-time year-round position working at AC Hotel Tuscaloosa Downtown in Tuscaloosa, AL. Flexible scheduling required, including nights, weekends, and holidays. We offer medical, dental, vision coverages, and a 401(k) with company match, paid time off plan, and discounted travel program benefits for team members, plus more!

EOE / AA / M / F / Veterans / Disabled / Drug Free Workplace

Numbers & Facts

LocationTuscaloosa, AL

Skills

  • Bartendingunmatched
  • Beveragesunmatched
  • Corporate Lawunmatched
  • Credit Cardsunmatched
  • Credit Processingunmatched
  • Financial Servicesunmatched
  • Point of Sale (POS) Systemsunmatched
  • Portion Controlunmatched
  • Profit & Lossunmatched
  • Regulationsunmatched
  • Service Deliveryunmatched
  • Time Managementunmatched
  • Waitressingunmatched

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