Beverage Manager

Sparrow Italia

Miami, FL

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JOB DETAILS

SKILLS

Bartending, Beverages, Billing, Communication Skills, Computer Skills, Cost Control, Detail Oriented, Fast Food, Hospitality and Tourism, Incentive Programs, Interpersonal Skills, Inventory Levels, Inventory Management, Italian Language, Leadership, Lift/Move 50 Pounds, Marketing, Menu Management, Operations, Operations Management, Organizational Skills, Regulations, Restaurant, Safety/Work Safety, Staff Training

LOCATION

Miami, FL

POSTED

4 days ago

Sparrow Italia is an Italian-inspired steakhouse that celebrates the beauty of simplicity, where peak-of-season ingredients take center stage. Our menu highlights fresh pastas, handmade pizzas, and reimagined Italian favorites that honor timeless traditions through a modern lens.

Recognizingthat well-being is an essential part of today's dining experience, our culinary program thoughtfully blends indulgence with balance, offering wholesome alternatives that allow guests to savor the richness of classic Italian cuisine without compromise.

With locations in Miami, Florida; Mayfair; London, and a New York City opening coming soon, Sparrow Italia invites guests into a world where sophistication meets warmth, an elevated gathering place for exceptional dining and unforgettable moments.

Sparrow Italia is a modern Italian restaurant from Noble 33, featuring an expansive menu consisting of comforting Italian and Mediterranean classics with creative twists. We offer a selection of pasta made fresh in-house daily and other wood-fired creations that exude bold flavors and high-quality, sustainable, and organic ingredients. Our cuisine is complemented by adventurous mixology that uses fresh, seasonal ingredients, and the finest spirits to craft dynamic cocktails all rooted in the flavors of Italy.

The Beverage Manager reports to the General Manager and is responsible for managing bar inventory, supply & standards as well as the bar team. With oversight from the General Manager and Beverage Director, the Beverage Manager oversees all day to day beverage functions & operations including marketing initiatives, staff scheduling, training and execution, cost control and driving top line revenue as continual focus. Additionally, the Beverage Manager actively participates in managing the daily operations of the venue as a whole.
Duties & Functions:

Accuracy and consistency encompassing all things beverage
Trainings for both new and current staff
Overall responsibility and awareness of beverage cost
Ensure steps of service are being met and executed by all bar staff
Communicate menu changes, updates, and specials to bar staff as well as management
Responsibility of liquor room; all items going in and out, protection, organization
Assisting staff in constant growth and learning by company standards
Overall responsibility and awareness of beverage cost, comp, voids, spills on a nightly basis
Communicate any staffing changes needed or unexpected staffing changes to management team
Cleanliness and organization of bar and liquor room
Make sure that opening and closing duties are being completed
Schedules for Bartenders and Barbacks
Ensure correct product is being used as specified by Beverage Director and on menu
Relay any changes on menu to management and staff
Oversee preparation of cocktails, making sure the right measurements and ingredients are being used.
Help push staff incentive programs
Overall responsibility and awareness of beverage cost
Perform monthly inventory
Inventory organization
Ordering and receiving process
Ensure safekeeping of invoices
Staff scheduling
Awareness of breaks and overtime

Qualifications:

3 - 5 years in a management or supervisory role preferably in a full service restaurant
Previous work in the hospitality industry; have a passion for service and understand what is needed to provide a high level of hospitality
Strong knowledge in cocktails, spirits and wine
Can lead and deliver a high performance team environment
Organized and detail-oriented & strong interpersonal and communication skills
Basic computer skills required.
Capable of working overtime, weekends, evenings, and special events as needed.
Knowledge of the industry and relevant health and safety regulations. Current manager handler card preferred
Leadership skills and ability to make decisions quickly and under pressure.

Requirements:

Must be able to lift up to 50 lbs, and frequently lift and bend from the waist.
Must be able to stand for long periods.
This position requires frequent use of hands and arms in repetitive motions.

Benefits:

Dental insurance
Health insurance
Life insurance
Vision insurance
Paid Time Off

We offer opportunities for growth and development. We pride ourselves on our fast-paced culture supported by leaders who propel you to your full potential. If you want to join our dynamic team, we invite you to apply!

About the Company

Sparrow Italia

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