Bread/Pizza and Pasta Maker

Working in our award-winning restaurants offers you a great job and competitive earnings, plus the following benefits:

• 25% Employee Discount: 25% off the entire check for you and a guest at ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days.
• Paid Time Off for eligible employees
• Health Insurance: Medical, Vision and Dental benefits are available to full-time employees as well as the option to enroll in Aflac supplemental insurance.
• Holiday Closures: All restaurants are closed on Thanksgiving Day, Christmas Eve, and Christmas Day (with possible additional holiday closures).
• Free Shift Meal (yum!)
• 401(k) Retirement Plan with Employer Match
• Discounted Pet Insurance

Our Bread/Pizza and Pasta Makers are responsible for the daily preparation of dough for the bread/pizza and pasta served in our restaurant. A background in bread, pizza, and pasta making is preferred. Applicants should be creative and passionate! If the position is for Alta Via Pizzeria (AVP) pizza dough prep would be focus. If the position is for Alta Via bread and pasta prep would focus.

Required skills and qualifications to be a Bread/Pizza and Pasta Maker with Alta Via Fox Chapel:  

• 6 months of experience in baking or pasta making OR completion of culinary education.
• For Alta Via Pizzeria experience with pizza is preferred
• Able to follow written recipes and supervisor instructions·      
• Able to communicate clearly and effectively with others

Physical requirements for Bread/Pizza and Pasta Maker with Alta Via Fox Chapel:

• Able to work in a standing position for long periods of time (up to 9 hours)
• Able to reach, bend, stoop, and lift up to 50 pounds

Alta Via: Fresh handmade pastas and grilled meats and vegetables are the heart of Alta Via. Seasonal, modern Italian cooking with passionately-sourced ingredients celebrates the way we like to live and like to eat; fresh, clean, active.
Alta Via Pizzeria (AVP) is an extension of the Alta Via brand. AVP offers a fresh take on modern Italian cooking in a casual and friendly environment. We feature appetizers, pizzas, salads, and sandwiches served in a lively dining space.

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