Breakfast Host

Breakfast Bar attendants are responsible for preparing daily food items to ensure a positive, friendly, and inviting guest experience.

Responsibilities

• Set up and maintain the breakfast bar in an attractive and abundant looking, presentation, making sure it is organized, clean, and standardized

• Take inventory of food, beverages, and supplies needed for each day

• Light cooking

• Maintain cleanliness of breakfast space and restock as needed

• Provide excellent guest service

• Other duties as assigned

Qualifications

• One year of hostess experience in a restaurant is preferred

• Prior hospitality experience preferred

• Customer Service experience preferred

• Knowledge of health department standards of food sanitation and safety practices

Must have weekday availability.

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.