Buffet Attendant

Cicis

  • Kannapolis, North Carolina
  • 30+ days ago
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    Skills

    • Communication Skillsunmatched
    • FIFOunmatched
    • Service Deliveryunmatched
    • Team Playerunmatched
    • Training/Teachingunmatched

    Description

    At Cicis, we open our doors everyday with the purpose of making each guest’s day by delivering remarkable service and high-quality pizza. Many employees start just expecting just a job but end up with a rewarding career. We provide training that will create a path into management.

    Now Hiring Full Time & Part Time

    Buffet Stocker / Attendant

    You will primarily focus on:
    • Guest Interaction at the buffet.
    • Using FIFO (First In First Out) procedures to properly maintain buffet at all times.
    • Effectively communicate buffet needs to cooks.

    What we can offer you:

    • Great Team Oriented Work Environment
    • Advancement Opportunities
    • Flexible schedules to fit your life

     

    About Us

    Our story began in 1985 when our founder Joe Croce opened a single restaurant in Plano, Texas. Joe and his partner, Mike Cole, opened a 1200 square foot, strictly take-out pizzeria and it became an instant success.  It was so successful that a few years later, they opened a second location which was not only take-out, but an unlimited pizza buffet concept as well. 

    Cicis & its franchisees are Equal Opportunity Employers



    At Cicis, we open our doors everyday with the purpose of making each guest’s day by delivering remarkable service and high-quality pizza. Many employees start just expecting just a job but end up with a rewarding career. We provide training that will create a path into management.

    Now Hiring Full Time & Part Time

    Buffet Stocker / Attendant

    You will primarily focus on:
    • Guest Interaction at the buffet.
    • Using FIFO (First In First Out) procedures to properly maintain buffet at all times.
    • Effectively communicate buffet needs to cooks.

    What we can offer you:

    • Great Team Oriented Work Environment
    • Advancement Opportunities
    • Flexible schedules to fit your life

     

    About Us

    Our story began in 1985 when our founder Joe Croce opened a single restaurant in Plano, Texas. Joe and his partner, Mike Cole, opened a 1200 square foot, strictly take-out pizzeria and it became an instant success.  It was so successful that a few years later, they opened a second location which was not only take-out, but an unlimited pizza buffet concept as well. 

    Cicis & its franchisees are Equal Opportunity Employers


    Numbers & Facts

    LocationKannapolis, North Carolina

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