Bus Person, Restaurant

Overview:

Responsible for clearing tables, keeping server side stations stocked and cleaned, assisting servers in providing service to guests and meeting guests’ service needs in a prompt, friendly, and professional manner.

Responsibilities:

• Ensure that each guest receives outstanding service by creating a friendly environment and following Jackson Rancheria Guest Service Guidelines.
• Clearing off and sanitizing tables for the next group of customers, disposing of trash and other waste.
• Set up and stock designated areas with glasses, cups, napkins, silverware and condiments.
• Keeps all areas and or counters wiped down, clean and stocked with plates, silverware, etc.
• Clears all bus carts from side stations and or trash areas and replaces with clean bus carts and bus tubs.
• Maintains cleanliness of all side stations by ensuring the station is free of clutter and debris.
• In some outlets is responsible to deliver food in a timely manner to guests table.
• Empties garbage cans
• Keep ice stocked in ice bins and soda machines.
• Assists servers/cooks in keeping floors clean of all debris.
• Anticipates guests needs and responds to any questions or requests for service.
• Abides by all health and safety regulations.

Qualifications:

EDUCATION and/or EXPERIENCE

• No previous experience is required.

This is not a smoke free workplace.  Although we employ state-of-the-art air filtration systems, cigarette smoke is present in the work environment.