Busser - 2nd Shift (North Shore Steaks & Seafood)

Full House Resorts
  • Waukegan, Illinois
    5 days ago

    Job Description

    Primary responsibility of the Buffet Busser is to clean tables and get them ready for the next guests.  This is a high volume setting where speed and cleanliness are of the utmost importance.  If time permits, it is acceptable to assist the food server.
    Essential Job Functions:
    • Excellent internal/external guest service;
    • Perform all side work as indicated by the start of shift checklist;
    • Maintain cleanliness of side station and all work areas;
    • Clear, wipe and reset tables according to table setting standards;
    • Transport dirty items to dish room;
    • Bring supplies from dish room; silverware, glasses, plates, coffee cups and saucers;
    • Make regular periodic runs over the carpet with sweeper;
    • Other reasonable duties as assigned.
    EDUCATION and/or EXPERIENCE:
    • High School/GED preferred
    • 6 months related experience
    Preferred:
     Bi-lingual a plus
    CERTIFICATES, LICENSES, REGISTRATIONS:
     Must be able to obtain/maintain any necessary certifications and/or licenses as required by local gaming regulations.
    KNOWLEDGE/SKILLS/ABILITIES:
    Excellent guest service skills and communication skills;
    Ability to handle high volume and stress situations.

     

    Benefits:

    • Medical, Dental, & Vision
    • Voluntary Life, AD&D, &
    • Disability Insurance
    • Volunteer Time Off,
    • Ventra Program
    • 401K + Employer Match
    • Paid Time Off
    • Tuition Reimbursement

     

    Salary Range:

    $14.25- $22.50 + Tips

    Numbers & Facts

    LocationWaukegan, Illinois
    Websitehttp://fullhouseresorts.com

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