Bussing, Communication Skills, Cook Dishes, Establish Priorities, Food Safety, Food and Beverage Industry, Lift/Move 25 Pounds, Multitasking, Music, Presentation/Verbal Skills, Restaurant, Safety Process, Sanitation, Time Management, Writing Skills
LOCATION
Mirimar Beach, FL
POSTED
30+ days ago
Company Overview
Welcome to Shades on 30A. A Family Favorite Since 1994.
A 30A destination location for more than 20 years, Shades Bar & Grill continues to turn friends into family! With daily chef features, famous wings, classic spirits and a fabulous staff, Shades is the place to meet and eat on 30A. If great food, unbelievable televisions, and live music in a neighborhood pub and grill environment are what you are looking for, we are a perfect choice!
As soon as you enter our spacious restaurant, you’ll notice a big difference. We are a clean, family-friendly bar and grill that truly loves our customers, and we go the extra mile whether in the kitchen or greeting you at the door. Come have a great time enjoying a great meal and fun setting! Check out why Shades received the Certificate of Excellence for 2015 from TripAdvisor!
Job Summary
As a Busser, your general responsibilities will include cleaning tables, and providing any assistance needed for a quality dining experience. If you’re looking for a great culture and a fun, upbeat work environment, please consider applying to join our team
Responsibilities
Provide outstanding service to all guests
Guide guests through the food and beverage menus and make suggestions
Work positively and effectively alongside both front and back of house teams
Assist in running food
Assist in bussing tables
Qualifications
Must be hospitality focused and solution-oriented
Must enjoy and be able to succeed in a fast-paced work environment
Ability to work flexible shifts including nights, weekends, and holidays
Ability to effectively implement the three Cs: coordination, consolidation, and communication
Food handler's card may be required according to local and or state regulations
Knowledge of proper food safety and sanitation procedures
Ability to multitask and effectively prioritize duties
Ability to stand for long periods of time and bend, climb or work in confined spaces
Ability to properly lift 25 lbs
Possess written and verbal skills for effective communication with guests and coworkers
Possess organizational and time management skills
Demonstrate good judgment, problem-solving, and decision-making skills