Busser

Arancino
  • Honolulu, HI
    9 days ago

    Job Description

    About Us

    Voted Best Italian Restaurant in Hawaii by Honolulu Magazine’s Hale 'Aina Awards for over a decade, Arancino blends classic Italian flavors with a modern twist, using the finest ingredients imported from Italy and fresh, locally sourced products from Hawaii. We have two locations in Waikiki and one at The Kahala Hotel.

    Join Our Team

    We’re seeking hardworking, team-oriented Bussers to support our award-winning service team. This is a great entry-level opportunity to learn restaurant operations and develop hospitality skills — including tableside presentation, which we will train you on!

    Responsibilities

    • Clear and reset tables quickly and efficiently between guests
    • Refill water and assist servers with beverage and bread service
    • Maintain cleanliness of the dining room, including floors and service stations
    • Assist with food running, delivering dishes promptly and accurately
    • Support servers in providing an exceptional dining experience
    • Restock silverware, glassware, and other service items as needed
    • Learn and perform tableside presentation for select menu items

    Qualifications

    • Positive, professional, and guest-focused attitude
    • Strong teamwork and communication skills
    • Ability to work efficiently in a fast-paced environment
    • No prior experience required — training provided
    • Flexible availability for lunch and dinner shifts (weekends a plus)
    • Bilingual Japanese/English a plus — passing a linguist test may result in higher pay

    What We Offer

    • Competitive hourly wage + tips
    • Health insurance benefits
    • Flexible scheduling with HotSchedules
    • Paid training and skill development, including tableside service
    • Opportunities for advancement within the company
    • Fun and supportive team environment

    Start your hospitality career at Hawaii’s most celebrated Italian restaurant — apply today!

    Voted 'Best Italian Restaurant in Hawaii’ by Honolulu Magazine Hale 'Aina Awards 10 years running – showcases classic Italian dishes with a modern twist featuring the finest ingredients imported from Italy and fresh locally sourced products from Hawaii. We have two locations in Waikiki and one at The Kahala Hotel.

    Benefits

    Tips, Paid time off, Health insurance, Referral program, Employee discount, Paid training, Other

    Job Type

    Full time, Part time

    Schedule

    Weekend availability, Holidays, Night shift, Monday to Friday, On call

    Numbers & Facts

    LocationHonolulu, HI

    Skills

    • Beveragesunmatched
    • Bussingunmatched
    • Communication Skillsunmatched
    • English Languageunmatched
    • Food Deliveryunmatched
    • Japanese Languageunmatched
    • Linguisticsunmatched
    • Multilingualunmatched
    • Restaurantunmatched
    • Team Playerunmatched

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