Busser - Part Time
Sadelles - MiamiMore Info
3321 Mary St, Miami, FL 33133
Part Time Hourly ($10.98) plus tips
Expires: Jun 24, 2026
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Required Years of Experience
1 year
Job Details
Major Food Group is hiring part-time Bussers to join our team at Sadelle\s Coconut Grove!
Sadelles is a modern ode to New Yorks classic tradition of all-day dining. Since opening its first location in the heart of SoHo in 2016, the brand has reached iconic status thanks to its urbane, celebratory atmosphere and a menu of hits, including the best bagels in America.
RESPONSIBILITIES:
Provide friendly, courteous and efficient quality presentation of food and beverage service to all guests
Clean, set and reset tables continuously, assuming responsibility for station, tables and side duties
Serve water, bread and coffee and greet guests by name whenever possible during the course of meal service
Ensure our guests have a high-quality dining experience by serving their food in a timely and accurate manner and rendering a high level of customer service
REQUIREMENTS:
Professional, articulate, friendly, and punctual
Deep knowledge of food service
Possesses and exhibits the drive to provide exceptional service.
Must be able to stand/walk for 8 hours; bend, push, pull; lift 30 lbs.
Proficient in computer skills including POS systems, Word and Excel.
2-3 years experience in an upscale restaurant a must
Experience in high-volume restaurants a plus
BENEFITS:
Competitive Salary
Growth Opportunities
Progressive Paid Time Off
Generous Dining Allowance
Unlimited Referral Program
Equal Employment Opportunity
Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.
Compensation Details
Compensation: Hourly ($10.98) plus tips
Benefits & Perks: Paid Time Off, Dining Discounts
Required Skills
Quality Presentation of Food and Beverage Service
Attention to Detail
Friendly and Courteous Communication Skills
Teamwork
Setting and Resetting Tables
Time Management
Efficient Food and Beverage Service
Adaptability
Customer Service
Communication Skills
Table Setting and Resetting
Ability to work in a fast paced environment
Customer Relationship Management
Food Service Knowledge
Organizational Skills
Problem Solving
Ability to follow instructions
Knowledge of Food Service
Multitasking
Physical Strength and Endurance (Ability to Stand/Walk for 8 Hours, Lift 30 Lbs)
Physical Stamina
Exceptional Customer Service
Service Orientation
Proficiency in Computer Skills (POS Systems, Word, Excel)
Positive Attitude
Ability to Work Flexible Hours, Including Days, Nights, Weekends, and Holidays
Work Ethic
Experience In High Volume Restaurants
Ability to Work Under Pressure
Physical Ability to Stand/Walk for 8 Hours, Bend, Push, Pull, and Lift 30 Lbs
Interpersonal Skills
Proficiency in Computer Skills Including POS Systems, Word, and Excel
Culinary Knowledge
2 3 Years Experience in an Upscale Restaurant
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Sadelles - Miami
American, Breakfast / Brunch
Upscale Casual
Part of Major Food Group
Sadelle\s is a New York bakery and restaurant from Major Food Group located in the heart of SoHo. The restaurant is open for breakfast, lunch and dinner. For breakfast and lunch, Sadelle\s features quintessential appetizing selections like sliced-to-order salmon and sturgeon, chopped salads, and other New York classics. Every night, Sadelle\s transforms from a bakery into a fantastical brasserie that is illuminated solely by candlelight. Sadelle\s dinner menu emphasizes fish preparations, along with other classic dishes and freshly baked bread. The restaurant also specializes in traditional Russian caviar and vodka service.
The bakery highlights one of New York\s greatest food traditionsthe bagel. Our hand-rolled bagels, pastries and breads are made fresh on-site throughout the day in a glass-enclosed bakery, located in the center of the dining room. Sadelle\s bagel and bakery program is the creation of master baker and co-owner Melissa Weller.
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