Responsibilities:
Prepare and serve meals to students per monthly menus. Order food items/supplies and
maintain accurate, required records. Maintain an atmosphere of efficiency, cleanliness, and
friendliness in work and service areas.
Qualifications:
Ability to operate computers with basic Microsoft Office skills.
Ability to learn LINQ Connect and CNPweb.
Ability to work harmoniously with students and adults.
Good health, physically able to lift 50 pounds, stoop, bend, stand and reach.
Possess a current food handlers certificate and other required certifications.
Willingness to train for other certifications and duties as needed.