Cafeteria Operations Supervisor / $23 - $26 hr BOE

Global Team Staffing LLC

MS

JOB DETAILS
SALARY
$23–$26 Per Hour
SKILLS
Cafeteria, Communication Skills, Computer Skills, Cook Dishes, Food Services, LinkedIn, Marketing, Operations Management, Quality Management, Quality Metrics, Sales
LOCATION
MS
POSTED
30+ days ago

Cafeteria Operations Supervisor / $23 - $26 hr BOE

Blue Spring, MS

Alternating shift/times: Monday - Thursday and alternating Fridays; 4am-1pm and 3pm-12:30am Position requirements for ALL applicants: Prior food service…","html_description":"

Do you enjoy working in the food industry? Do you enjoy the thought of cultivating a new generation of culinary artists, all while increasing food volume for onsite workers to enjoy? If you answered "YES", this position is for you!

Alternating shift/times: Monday - Thursday and alternating Fridays; 4am-1pm and 3pm-12:30am

Position requirements for ALL applicants:

  • Prior food service experience (prep, cook, food server, etc.)
  • Managerial experience, including the ability to effectively communicate with staff
  • Computer skills
  • Marketing/Signage capability for food items to be sold in the market space
  • Even as a supervisor, one must be hands-on

Primary responsibilities:

  • Oversee the staff and operations of the cafeteria
  • Provide daily/weekly instructions for Shift/Team Leads
  • Maintain quality standards

If you would like to move to the next level, please contact us for an interview!

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Do you enjoy working in the food industry? Do you enjoy the thought of cultivating a new generation of culinary artists, all while increasing food volume for onsite workers to enjoy? If you answered "YES", this position is for you!

Alternating shift/times: Monday - Thursday and alternating Fridays; 4am-1pm and 3pm-12:30am

Position requirements for ALL applicants:

  • Prior food service experience (prep, cook, food server, etc.)
  • Managerial experience, including the ability to effectively communicate with staff
  • Computer skills
  • Marketing/Signage capability for food items to be sold in the market space
  • Even as a supervisor, one must be hands-on

Primary responsibilities:

  • Oversee the staff and operations of the cafeteria
  • Provide daily/weekly instructions for Shift/Team Leads
  • Maintain quality standards

If you would like to move to the next level, please contact us for an interview!

Alternating shift/times: Monday - Thursday and alternating Fridays; 4am-1pm and 3pm-12:30am Position requirements for ALL applicants: Prior food service…","html_description":"

Do you enjoy working in the food industry? Do you enjoy the thought of cultivating a new generation of culinary artists, all while increasing food volume for onsite workers to enjoy? If you answered "YES", this position is for you!

Alternating shift/times: Monday - Thursday and alternating Fridays; 4am-1pm and 3pm-12:30am

Position requirements for ALL applicants:

  • Prior food service experience (prep, cook, food server, etc.)
  • Managerial experience, including the ability to effectively communicate with staff
  • Computer skills
  • Marketing/Signage capability for food items to be sold in the market space
  • Even as a supervisor, one must be hands-on

Primary responsibilities:

  • Oversee the staff and operations of the cafeteria
  • Provide daily/weekly instructions for Shift/Team Leads
  • Maintain quality standards

If you would like to move to the next level, please contact us for an interview!

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About the Company

G

Global Team Staffing LLC