Description: Duties include, but are not limited to: • Prepping sponge cakes, creams, chocolates, etc • Frosting/decorating cakes, shortcakes, pastries • Stocking organizing items ordered from vendors • Being able to lift a MINIMUM of 25lbs. • Checking product inventory • Clean all equipment/utensils/floor/tools daily • Organize all cake related materials in the walk-in cooler/freezer and storage area • Maintain cleanliness and sanitation of the back of the house and walk-in cooler/freezer and storage area • Maintain professional appearance at all times • Maintain proper food handling, safety and sanitation standards • Be on time to all scheduled shifts