Cashier Job / Shift Lead (Part Time - Full Time)

The Great Greek Mediterranean Grill - Irvine

Irvine, CA
30+ days ago

Part-time

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Skills

Coachingunmatched
Communication Skillsunmatched
Credit Cardsunmatched
Customer Satisfactionunmatched
Customer Support/Serviceunmatched
Fast Foodunmatched
Food Deliveryunmatched
Food Presentationunmatched
Food Qualityunmatched
Food Safetyunmatched
Food Servicesunmatched
Inventory Managementunmatched
Maintain Complianceunmatched
Order Deliveryunmatched
Order Processingunmatched
Problem Solving Skillsunmatched
Quality Monitoringunmatched
Regulationsunmatched
Restaurantunmatched
Safety Complianceunmatched
Salesunmatched
Sanitationunmatched
Scripting (Scripting Languages)unmatched
Team Lead/Managerunmatched
Telephone Skillsunmatched
Training/Teachingunmatched
Transaction Processing/Managementunmatched
Up-Sellingunmatched

Description

Benefits:

401(k)
Company parties
Competitive salary
Employee discounts
Flexible schedule
Free uniforms
Opportunity for advancement
Training & development
Free food & snacks

Benefits/Perks

Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities
Company parties
Employee discounts
Flexible schedule
Free uniforms

Job Summary
We are seeking a friendly and outgoing Cashiers / Shift Leads to join our team! In this role, you will welcome customers into the Restaurant and take their orders. Your goal is to ensure patrons enjoy their food experience at our Restaurant. The ideal candidate is passionate about food and is willing to go above and beyond to ensure customer satisfaction.

Responsibilities:

- Greet and serve all guests
- Accurate cash handling and credit card procedures
- Accurate order taking, includes repeating order to customer at time of order and delivery of food.
- Be able to explain the menu and suggestively sell and up sell to all customers.
- Setting up or closing down the dining room, restrooms, and patio
- Answering the phones using all aspects of The Great Greek script requirements and taking call in order
Helping pre-bus and cleaning the dining room during service while not on the register
Maintaining a clean and sanitary work area as outlined by city health codes
Assist with opening and closing restaurant duties and re-stocking.
Smile, be friendly, and polite
Be able to work the expo window when needed.
Supervise and coordinate team members during shifts
Ensure high-quality customer service and resolve guest concerns promptly
Open and/or close the restaurant following company procedures
Monitor food quality, presentation, and cleanliness standards
Train, coach, and support team members
Handle cash, process transactions, and balance registers
Ensure compliance with health, safety, and sanitation regulations
Assist with inventory management and restocking supplies
Communicate effectively with management regarding shift performance

Qualifications:

Familiarity with food safety guidelines
Excellent customer service skills
Strong problem-solving skills
Ability to remain calm in a fast-paced environment
Ability to stand for extended periods

Numbers & Facts

Location	Irvine, CA
Job Type	Part-time

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