Our Catering Delivery Driver is an integral part of our Founding Farmers Catering and Events team who plays a key role in delivering an exceptional experience for our catering and events clients throughout the DMV area.
Must be available on weekends (Saturday and Sunday).
BENEFITS + PERKS:
Competitive pay
Health insurance plans available for as low as $130 per month after 90 days of employment
Dental and vision plans
Paid time off
Discounted shift meal and generous dining discount
Paid pregnancy and parental leave
Voluntary benefits: short-term disability and accident insurance
Free access to company massage therapist
Discounted gym & yoga membership
Free mental health therapy through our partner ComPsych, where employees and their immediate family members receive confidential sessions available virtually or in-person
Training and career growth opportunities
Free Employee Assistance Program with resources for legal, financial, and life needs
WHAT OUR CATERING DELIVERY DRIVERS DO:
Operate our company vehicle safely and efficiently throughout the DMV area
Deliver catering orders from our commissary to event and client locations in a timely manner
Ensure orders are accurate and complete before departing for delivery
Properly load, transport, and unload catering equipment and food items
Speak to and interact professionally with co-workers, clients, and event staff
Provide exceptional hospitality when interacting with co-workers or guests
Maintain a clean and sanitized vehicle
Follow health and safety guidelines
Be punctual and maintain regular, consistent attendance
Contribute to a positive team environment
Other duties as assigned
WHAT YOU NEED TO BE A CATERING DELIVERY DRIVER:
Possess a valid Driver's License; CDL preferred
Experience driving in the DMV is preferred, but not required
Possess or obtain a DOT medical card (certified)
Ability to successfully pass a motor vehicle records check
Must be able to lift up to 50 lbs
Attention to detail and accuracy when performing your role