Catering Director

Why You’ll Love Working Here

At Chick‑fil‑A Largo, you’ll be part of a leadership team that values hospitality, excellence, and genuine care. You’ll have the opportunity to build meaningful relationships with local businesses, schools, and community partners while leading a team that brings joy and convenience to guests through catering. You’ll enjoy a supportive environment, clear development pathways, and the chance to make a measurable impact every day.

Who We’re Looking For

We’re seeking a highly organized, relationship‑driven leader who thrives in fast‑paced environments and enjoys coordinating people, timelines, and logistics. You’re someone who communicates clearly, leads with encouragement and accountability, and consistently delivers exceptional guest experiences. You enjoy building community connections, solving problems on the fly, and ensuring every detail is executed with excellence.

Role Overview

The Catering Director oversees all catering operations for Chick‑fil‑A Largo, ensuring exceptional guest service, accurate order execution, and timely delivery. This role blends hospitality, logistics, sales, and team leadership.

Responsibilities

• Manage all catering orders from inquiry to delivery
• Build relationships with local businesses, schools, churches, and community partners
• Oversee delivery logistics, driver scheduling, and event timelines
• Ensure food safety, quality, and brand‑standard execution
• Maintain catering inventory, packaging supplies, and equipment
• Provide on‑site support for large events
• Track key metrics: order accuracy, on‑time delivery, guest satisfaction, and sales growth
• Collaborate with Directors and the Operator on catering goals and community engagement

Qualifications

• Minimum age: 18
• Personal vehicle required for deliveries and event support
• Valid driver’s license and clean driving record
• Leadership experience in hospitality, catering, or operations preferred
• Strong organizational and time‑management skills
• Excellent communication and guest‑service mindset
• Ability to lead teams with encouragement and accountability
• Comfortable managing multiple deadlines and high‑volume days
• Previous Chick-fil-A experience required
• Ability to lift up to 50 lbs and stand for extended periods

Availability & Expectations

• Full‑time availability, including early mornings and occasional evenings
• Professional appearance and adherence to Chick‑fil‑A uniform standards
• Commitment to Chick‑fil‑A values: hospitality, integrity, excellence, and care
• Participation in community events and outreach as needed

Compensation & Benefits

• Competitive pay based on experience
• Mileage reimbursement for deliveries
• Leadership development and growth opportunities
• Meal benefits
• Sundays off
• Positive, team‑focused work environment

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Open Interviews will also be held every Thursday from 2PM till 5PM.

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