Catering Event Supervisor

Rochester Institute of Technology

  • Union, New York
  • 6 days ago
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    Skills

    • Analysis Skillsunmatched
    • Background Investigationunmatched
    • Career Developmentunmatched
    • Catering Servicesunmatched
    • Cook Dishesunmatched
    • Customer Support/Serviceunmatched
    • Dieteticsunmatched
    • Event Managementunmatched
    • Food Presentationunmatched
    • Food Productionunmatched
    • Food Safetyunmatched
    • Food Servicesunmatched
    • Human Resourcesunmatched
    • Identify Issuesunmatched
    • Interpersonal Skillsunmatched
    • Multitaskingunmatched
    • Portion Controlunmatched
    • Presentation/Verbal Skillsunmatched
    • Quality Controlunmatched
    • Safety/Work Safetyunmatched
    • Sanitationunmatched
    • Team Buildingunmatched
    • Team Playerunmatched
    • Technical Supportunmatched
    • Time Managementunmatched
    • Tuition Feesunmatched
    • Writing Skillsunmatched

    Description

    Essential Duties & Responsibilities

    • Washes and prepares various foods for cooking or serving
    • Cooks and presents foods for various catering events, both on- and off- campus. Follows all established quality control, portioning, and customer service standards
    • Provides excellent service in a friendly, sincere, and courteous manner
    • Maintains cleanliness of the event space to provide an exceptional dining experience for guests
    • Assists with the setup, execution and tear down of catered events as needed
    • Follows all New York State, Monroe County, and university codes as they relate to alcohol, health, sanitation and safety
    • Other duties as assigned

    Knowledge, Skills, & Abilities

    • Knowledge of food service production and service techniques and standards, including food sanitation and safety standards and protocols
    • Knowledge of allergens, food sensitivities and dietetic restrictions
    • Skill in time management, organization, and multi-tasking in high volume environments
    • Skill in verbal, written, and interpersonal communication
    • Ability to obtain food safety/sanitation certifications required of the position
    • Ability to deliver exceptional customer service

    Minimum Education & Experience

    • Associate's degree in related field
    • 1 year of relevant experience
    • Equivalent combination of experience and education may be considered

    Job Level Overview

    Operations, Administrative, Service, or Technical Support Level 3 - Senior level role with considerable knowledge and skills. Performs complex tasks and project work. Work is typically not routine and requires troubleshooting and analysis. Mentors or guides less experienced staff.


     

    Why Work for RIT Dining

    RIT Dining serves thousands of students, faculty, and staff each day, creating meaningful moments across campus. As a university‑owned operation, we’re committed to delivering personalized culinary experiences while providing valuable growth opportunities for both full‑time employees and student workers. You’ll work alongside a diverse team, including students from many backgrounds—to create a welcoming, inclusive environment. Your contributions enhance the student experience as customers and support employees in building the teamwork, confidence, and real‑world skills that drive long‑term success.

    • Work–Life Balance You Can Count On
      Predictable schedules with added flexibility during academic breaks.
    • Strong Benefits That Support You
      Comprehensive health coverage, employer‑paid disability, and wellness resources.
    • Grow With Us
      Tuition assistance for you and your family, plus career development in a collaborative, innovative environment.
    • Invest in Your Future
      Competitive retirement plan with up to 8% employer match.
    • Time to Recharge
      Generous PTO, 12 paid holidays, and a culture that values your well‑being.
    • Meaningful Perks
      Weekly meal benefits and access to campus amenities.
    • A Community That Welcomes You
      Inclusive, supportive teams where your contributions make a real impact.

    Current Anticipated Hours/Work Location:

    • Location: RIT Catering
    • Work Schedule: Schedule varies based on event needs.
      • Work schedule may need to fluctuate based on University-wide events, and academic breaks.   

    FLSA Category

    Non-Exempt

    Work Location

    On Campus

    Compensation

    $17.90-$23.00

    Application Materials

    When you are ready to complete an application for this position please be prepared to submit the below requested information.  This will be required to ensure your application is processed in a timely manner.

    Curriculum Vitae or Resume

    Candidates must be eligible to work in the United States.


    Additional Details

    In compliance with NYS's Pay Transparency Act, the salary range for this position is listed above. Rochester Institute of Technology considers factors such as (but not limited to) scope and responsibilities of the position, candidate's work experience, education/training, key skills, internal peer equity, as well as, market and organizational considerations when extending an offer. The hiring process for this position may require a criminal background check and/or motor vehicle records check. Any verbal or written offer made is contingent on satisfactory results, as determined by Human Resources. RIT provides equal opportunity to all qualified individuals and does not discriminate on the basis of race, color, creed, age, marital status, sex, gender, religion, sexual orientation, gender identity, gender expression, national origin, veteran status or disability in its hiring, admissions, educational programs and activities. RIT provides reasonable accommodations to applicants with disabilities under the Rehabilitation Act, the Americans with Disabilities Act, the New York Human Rights Law, or similar applicable law.


    If you need reasonable accommodation for any part of the application and hiring process, please contact the Human Resources office at 585-475-2424 or email your request to 

    hr@rit.edu

    . Determinations on requests for reasonable accommodation will be made on a case-by-case basis.

    Numbers & Facts

    LocationUnion, New York

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