Catering Host / Server (Mon - Thurs)

About the role

Schedule : Monday - Thursday // 10 am-2 pm,,, Mon and Tues will be in Menlo Park, Wed and Thurs could be in other parts of the Bay Area with other clients.

Sifted set out to reimagine the office lunch hour, creating a data-driven experience that's designed for destination workplaces. Today, Sifted creates experiential lunch programs for high-growth, culture-centric companies. Brands who want to treat their staff to chef-made, hand-delivered lunches hire Sifted to provide a daily or weekly lunch in their office.

Sifted is hiring a customer experience-minded professional to serve lunch and manage the on-site experience at our clients’ locations.

The ideal candidate is interested in pop-up events and values all the elements that contribute to an out-of-this-world event experience.

This particular position does require a vehicle or the ability to drive.

What you'll be doing

• Managing the Sifted lunch experience at the client’s location and ensuring every staff member is delighted
• Creating an inspired, pop-up vibe in the client’s office using branded butcher paper and creativity
• Telling the story of the menu and featured ingredients through branded messaging on the paper
• Collecting feedback including specific metrics and report back to the Community Manager
• Suggesting ways to increase efficiency and improve the experience

Our ideal candidate

• Has some food service experience, but not required
• Is detail oriented and looks for ways to have a positive impact on the customer experience
• Loves working fast-paced events and interacting with guests
• Enjoys building the Sifted brand and looks forward to representing it
• Is open to feedback and appreciates opportunities to improve personally and professionally

Perks + benefits

• Compensation : $25/hr
• Vacation/PTO; sick leave; paid company holidays
• Free lunch during each shift
• Early pay through Earned Wage Access partnership w/ Branch
• Paid or reimbursed parking
• Flexible work schedule
• Supportive environment with room to grow + develop

Eligibility : This position must maintain ServSafe Food Handler card (company-paid)

Work environment : This is a position based on-site in client offices

Physical requirements : This position requires the ability to lift up to 50 lbs, the ability to stand for long periods of time, and the ability to bend, squat, and reach