Catering Manager

MSWG LLC

  • Kennesaw, GA
  • 18 days ago
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    Skills

    • Catering Servicesunmatched
    • Communication Skillsunmatched
    • Consultingunmatched
    • Customer Support/Serviceunmatched
    • English Languageunmatched
    • Event Managementunmatched
    • High School Diplomaunmatched
    • Interpersonal Skillsunmatched
    • Leadershipunmatched
    • Meet Sales Quotaunmatched
    • Occupational Therapyunmatched
    • Quality Managementunmatched
    • Quality Metricsunmatched
    • Rentalsunmatched
    • Resolve Customer Issuesunmatched
    • Restaurantunmatched
    • Revenue Growthunmatched
    • Salesunmatched
    • Sanitationunmatched
    • Staff Motivationunmatched
    • Team Lead/Managerunmatched
    • Willing to Travelunmatched

    Description

    Catering Manager

    • English

    Ernest (1067)

    Job Description

    Department:

    Catering/Operations

    Career Level:

    Area Director

    Job Type:

    Fulltime

    % of Travel Required:

    30%-40%

    Education:

    High School Diploma

    Location:

    Restaurant

    Reports to:

    Area Director

    Overall responsibility:

    The Catering Manager is responsible for planning, organizing, and developing catering services that are accurate of content and consistency with brand standards, as well as meeting customer expectations, food and hygiene standards and financial targets.

    Key areas of responsibility:

    • Assists with the development, implementation, and maintenance of the quality standards for Moe's.
    • Actively solicits all types of catering business from various sources of leads.
    • Helps plan, organize, and coordinate all aspects of events utilizing catering services.
    • Responsible for overseeing and organizing the events including obtaining catering rentals.
    • Assists in pre-shift and departmental meetings to brief personnel regarding event information and needs for all day/evening events and specials.
    • Helps lead the restaurant team to meet sales and profit objectives.
    • Handles and resolves customer complaints.
    • Ensures top quality sanitation standards.
    • Develops and implements programs to increase revenues.
    • Performs other tasks and duties as assigned by the General Manager and/or Area Director.

    Consults with:

    • All levels of management
    • Support Center staff
    • Restaurant Staff
    • Vendors

    Qualifications:

    • High School Diploma
    • 3 to 5 years of catering management experience in a high-volume environment is required.
    • Must be able to obtain the appropriate state occupational license.
    • Proven ability to sell events in a highly professional manner.
    • Proven ability to delegate work in a cost saving manner.
    • Must possess strong leadership skills to manage, motivate and develop staff.
    • Must have strong customer service abilities.
    • Must have excellent communication and people skills.
    • Will be required to work a flexible schedule.

    This is for a position at a Moe's Southwest Grill corporate location

    Chat to Apply

    Olivia

    Olivia

    Conversation Started • Jul 17

    Hi! Im Olivia, your personal GoTo Foods LLC job assistant. Thank you for your interest. We are looking for great talent for many types of jobs.

    Olivia said, Hi! Im Olivia, your personal GoTo Foods LLC job assistant. Thank you for your interest. We are looking for great talent for many types of jobs.

    I can help you apply to the Catering Manager role at 1450 Ernest Barrett Parkway, Kennesaw GA 30152. To get started, can you please provide me with your first and last name?

    Olivia said, I can help you apply to the Catering Manager role at 1450 Ernest Barrett Parkway, Kennesaw GA 30152. To get started, can you please provide me with your first and last name?

    Olivia by Paradox Olivia can make mistakes

    Numbers & Facts

    LocationKennesaw, GA

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