Benefits:- Employee discounts
- Flexible schedule
- Free food & snacks
- Training & development
Schedule: Seven days a week, 3 pm–11 pm (hours may vary based on order volume) Weekends are typically slower
Reports to: Director of Catering
About Barberitos:
Barberitos is a fast-casual Southwestern restaurant known for fresh ingredients and bold flavor. In addition to our in-store experience, we provide high-quality catering for events across Tampa Bay. As we continue to grow, we’re looking for dependable and detail-oriented team members to join our evening prep crew.
Job Summary:
As a Catering Prep Worker, you’ll be responsible for preparing and organizing all items for next-day catering deliveries. Using a customized checklist for each invoice, you’ll accurately assemble, package, and label food, beverages, and supplies. You’ll also restock inventory and communicate nightly updates to the Director of Catering. This is a consistent evening role best suited for someone who enjoys structured, independent work in a fast-paced kitchen environment.
Key Responsibilities:
- Review catering invoices and follow detailed checklists to guide each order’s preparation
- Prep, portion, and package a variety of items, including toppings, sauces, fryer items, drinks, desserts, dry goods, and occasionally proteins
- Label, organize, and store items to ensure readiness for the next day’s deliveries
- Restock dry goods and packaging supplies in the designated storage areas
- Maintain a clean and organized prep area in accordance with food safety and sanitation guidelines
- Document work completed with photos and notes, and send nightly updates to the Director of Catering
- Notify management of any inventory issues, substitutions, or concerns with order prep
- Occasionally assist with communication to the delivery team, if needed
- Track and record catering supply inventory
- Perform additional tasks as assigned by management
What We’re Looking For:
- Experience: Previous food prep or kitchen experience is a plus, but not required
- Attention to Detail: Must be organized and able to follow written instructions with precision
- Dependability: Punctual, consistent attendance, and strong communication skills are essential
- Physical Requirements: Able to stand for extended periods and lift up to 50 lbs
What You’ll Get:
- $15/hour starting pay
- Free shift meal every day you work
- Employee discounts on off days
- Evening schedule, part-time hours: Sunday–Thursday, 4 pm–11 pm (May vary depending on Catering volume & needs)
- Direct support and oversight from the Director of Catering
- Growth opportunities in a fast-paced catering environment
No cover letter is needed—just tell us a little about your experience and availability.
Barberitos is an equal opportunity employer. We welcome applicants from all backgrounds and are committed to maintaining an inclusive and respectful workplace.
Benefits:
- Employee discount
- Paid training
Work Location: In person