Catering Services, Communication Skills, Conferences, Customer Relations, Detail Oriented, Event Management, Logistics, Maintain Compliance, Order Management, Organizational Skills, Record Keeping, Sales, Sales Support, Team Player, University/School Policies
Job Posting: Catering Sales Coordinator
Location: University of Denver Pay Range: $24.29 – $29.29 per hour Employment Type: Full-Time, Non-Exempt
Join Our Team at the University of Denver!
Are you passionate about hospitality, detail-oriented, and thrive in a fast-paced environment? We’re looking for a Catering Sales Coordinator to support our dynamic catering operations on campus. This role is ideal for someone who enjoys working collaboratively, has excellent communication skills, and loves bringing events to life through thoughtful planning and coordination.
What You’ll Do:
As a Catering Sales Coordinator, you’ll be the key liaison between clients and our catering team. Your responsibilities will include:
- Responding to catering inquiries and guiding clients through the planning process.
- Creating and managing event orders, timelines, and logistics.
- Coordinating with culinary and service teams to ensure flawless execution.
- Maintaining accurate records and ensuring compliance with university policies.
- Supporting seasonal events, graduations, conferences, and more.
You’ll play a vital role in delivering memorable experiences for students, faculty, and guests across campus.
Why You’ll Love Working Here:
We offer a supportive and engaging work environment with perks that make a difference.
Perk Details:
- Benefits on Day 1(Full-Time Only) | Health, dental, vision, and more—starting your first day!
- Free Shift Meals | Enjoy fresh, delicious meals during your shift at no cost.
- Seasonal Breaks | Enjoy time off during winter and summer breaks, aligned with the university’s academic calendar.
- Transportation Perks | While parking isn’t provided, team members receive an RTD Eco Pass for easy and affordable commuting.
S
Sodexo
Worldwide Leader in Food and Facilities Management for Over 50 Years
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.
10,000 employees or more
Food and Beverage Production
https://us.sodexo.com/home.html