Catering Services, Cook Dishes, Customer Experience, Food and Beverage Industry, Multitasking, Order Processing, Resolve Customer Issues, Time Management, Training/Teaching, Waitressing
- Flexible schedule
- Training & development
We are looking for a team member to join our team! You will be helping to create exceptional experiences for our customers during events. No experience necessary! You will receive on the job training by senior team members.
Our friendly team members need to be available Monday thru Friday for late afternoon and evening shifts. Team members must also be available for day and night shifts on Saturdays and Sundays. Most team members work part time 15-20 hours a week. However, during our busy season more hours are available.
Responsibilities:
- Take orders from customers for food and beverages
- Maintain a working knowledge of food and drink menu items
- Communicate customer orders to back line
- Collect customer payments and provide change in a timely and courteous manner
- Maintain food line
- Prepare and serve food
- Wash dishes
- General cleaning
- Work at multiple locations
Qualifications:
- Must be 17 years old or older
- Ability to stand and walk for 6-8 hours at a time
- Ability to effectively listen to and respond to customer needs
- Must have a courteous, friendly and professional demeanor
- Ability to multitask efficiently
- No experience required. Get paid while training on the job.
- Have reliable transportation
Very flexible hours!
Complete our short application today!
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Bon Temps Catering & Events