Chef de Cuisine

La Pecora Bianca
  • Los Angeles, CA
  • $90,000–$100,000 Per Year
6 days ago

Job Description

La Pecora Bianca - Miami hiring Chef de Cuisine in | Culinary Agents

Chef de Cuisine

La Pecora Bianca - Miami

Miami, FL

Chef de Cuisine

La Pecora Bianca - MiamiMore Info

Miami, FL

Full Time • Salary (Based on Experience)

Expires: Oct 8, 2026

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Required Years of Experience

4 years

Job Details

La Pecora Bianca, the fastest growing Italian restaurant group in NYC, is moving to Miami in 2026!

With 9 restaurants currently under operation in Manhattan and 2 more exciting new projects to open in 2026, we are seeking enthusiastic and skilled Hospitality Leaders to join our dynamic team.

Ideal candidates have experience in high-volume environments, are seriously passionate about hospitality, and are looking to grow in their career. If that sounds like you, check out all we have to be proud of. Just as La Pecora Bianca has grown in New York we are looking for hospitality leaders with large volume and or Multi Unit experience looking to help grow our brand within the great Florida market starting with our Miami opening.

BEST IN INDUSTRY COMPENSATION & BENEFITS

  • Quality of life: Consistent schedules with consecutive days off

  • Additional quarterly bonus opportunity equal to 10% of salary

  • Bonuses paid every quarter

  • Gold insurance plan with 75% company contribution for individual plans and 50% for family plans

  • 401k with company match up to 6%

  • Paid time off

  • Paid parental leave

  • Discounted gym membership

  • Commuter benefits, flexible spending and dependent care accounts

FAST PROMOTION TRACK:

  • La Pecora Bianca is the fastest growing Italian restaurant group in NYC, with multiple locations opening in the next 6-12 months. We support long-term tenure through consistent feedback and mentoring, and unlimited opportunities for growth and advancement.

HIGH LEVEL OF RESPONSIBILITY

  • We seek leaders that want the responsibility of driving our businesses forward while taking ownership of their work. This position will be responsible for all aspects of managing and leading all kitchen personnel, ordering, food and labor cost management, creating relationships with vendors and local farmers, collaborating on menu creation and daily specials, and expediting.

REQUIREMENTS:

  • Availability to work nights, weekends and holidays
  • Ability to lift 30+ pounds
  • Servsafe Certification

HAVE YOUR VOICE HEARD:

  • We believe the best ideas can come from within and empower our entire team to shape our company's direction.

La Pecora Bianca is a proud Equal Opportunity Employer.

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program

Required Skills

Leadership

Team Management

Customer Service Orientation

Communication

Problem Solving

Communication Skills

Time Management

Adaptability

Strategic Planning

Relationship Building

Creativity

Creativity in Menu Development

Negotiation

Attention to Detail

Financial Acumen

Responsibility

Mentoring

Mentoring and Coaching

Ability to Work Under Pressure

Collaboration

Work Ethic

Passion for food and beverage

Read more

Gallery

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Expires in 2 days

OPENING SOON

La Pecora Bianca - Miami

Italian

Upscale Casual, Bar / Lounge

Part of La Pecora Bianca

La Pecora Bianca ("the white sheep"), offers a relaxed, all day dining experience with approachable, quality Italian food, in a stylish and comfortable setting.

We take Italian food back to its roots as a local and seasonal cuisine, with a menu that centers around house-made pastas and modern takes on classic Italian fare. All of our pastas, including our signature rigatoni vodka, gramigna, and tagliatelle bolognese, are made daily in-house.

Our drinks are inspired by the tradition of aperitivo hour on the 'Piazza', and feature the La Pecora Rosa organic rosé, an extensive selection of spritzes and negronis, and signature cocktails built around Italian Amari.

For us and our guests, Italian is not just a cuisine, it's a way of life: a social ritual centered around food and drink that makes every day feel a little more fully-lived.

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Numbers & Facts

LocationLos Angeles, CA
Salary$90,000–$100,000 Per Year

Skills

  • Communication Skillsunmatched
  • Compensation and Benefitsunmatched
  • Cook Dishesunmatched
  • Cost Controlunmatched
  • Customer Support/Serviceunmatched
  • Detail Orientedunmatched
  • Food and Beverage Industryunmatched
  • Insuranceunmatched
  • Lift/Move 30 Poundsunmatched
  • Marketingunmatched
  • Mentoringunmatched
  • Menu Developmentunmatched
  • Pricingunmatched
  • Restaurantunmatched
  • ServSafe Certificationunmatched
  • Strategic Planningunmatched
  • Team Lead/Managerunmatched
  • Time Managementunmatched
  • Vendor/Supplier Relationsunmatched

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