Executive Chef Aramark
Hudson, NY9 days ago
- $80,000–$95,000 Per Year
Confidence Management Systems
- Philmont, New York
- 13 days ago
- $63,000–$65,000 Per Year
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Skills
- Budgetingunmatched
- Cook Dishesunmatched
- Dental Insuranceunmatched
- Dietary Managementunmatched
- Employee Orientationunmatched
- Federal Laws and Regulationsunmatched
- Food Deliveryunmatched
- Food Safetyunmatched
- Food Servicesunmatched
- Healthcareunmatched
- Healthcare Managementunmatched
- Hospitalunmatched
- Leadershipunmatched
- Long-Term Careunmatched
- Maintain Complianceunmatched
- Nursing Homeunmatched
- Operations Managementunmatched
- Payroll Administrationunmatched
- People Managementunmatched
- Performance Reviewsunmatched
- Purchase Ordersunmatched
- Regulatory Complianceunmatched
- Sanitationunmatched
- ServSafe Certificationunmatched
- Service Deliveryunmatched
- State Laws and Regulationsunmatched
- Vision Planunmatched
Description
Description
Chef Manager Full-Time Positions Available. Apply Today!
Nursing Home, Hospital, or Healthcare Setting Required!
We will provide sanitation certification if you are not already Serve Safe Certified.
Nursing Home, Hospital, or Healthcare Setting Required!
We will provide sanitation certification if you are not already Serve Safe Certified.
We are seeking an experienced Chef Manager for our Skilled Long-Term Care Facility in Philmont, NY to oversee our dining operations and ensure exceptional food service delivery. This is an excellent opportunity to combine your culinary expertise with leadership and operational management in a rewarding healthcare environment.
Chef Manager Key Duties
- Schedule and assign staff, prepare, and process department payroll and new hire paperwork.
- Ensure the food service operates within established budgetary guidelines.
- Ordering and purchasing.
- Knowledge of local, State, Federal regulations, and survey inspection process.
- Train, supervise, and evaluate dietary staff, ensuring adherence to food safety and sanitation standards, as well as regulatory compliance.
- Oversee the overall sanitation and cleaning of the kitchen, storage and dining areas, and equipment.
- Performs other job-related duties.
Chef Manager Qualifications
- Current ServSafe certification or we will provide upon hire.
- Certified Food Manager preferred. Certified Dietary Manager (CDM) certification a plus.
- Minimum 2-3 years managing the food service department in long term care facility, hospital, or healthcare setting strongly preferred.
- Strong knowledge of large scale and therapeutic food preparation.
- Solid leadership and supervisory skills.
- Proficiency in basic computer skills, Outlook Email, Microsoft Office, Meal Tracker, OnCare, and Meal Tracker.
Food Service Director Benefits
- Health, Dental and Vision Insurance
- Patriot Preventive Care - Your Wellness Guardian
- Paid Time Off and Paid Holidays
- Uniform Shirts Provided
- Direct Deposit
- 401K
- Education Reimbursement - $250 Annually
- Paid Orientation and Training
Numbers & Facts
| Location | Philmont, New York |
| Salary | $63,000–$65,000 Per Year |
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