Chef

Hospitality Group

Chef

Are you passionate about working in a fun, dynamic kitchen where your culinary creativity can truly shine? Do you enjoy leading a motivated team to deliver exceptional dining experiences? If so, this Chef opportunity with Schlesinger's Steakhouse & Hospitality Group may be the perfect fit.

As Newport News' premier chophouse, Schlesinger's is renowned for its hand-cut steaks, fresh seafood, and outstanding hospitality. Join our dedicated culinary team and help lead operations while enjoying excellent benefits, professional growth opportunities, and the chance to support multiple restaurant locations as business needs require.

Key Responsibilities

• Prepare and execute high-quality menu items following established recipes and standards
• Develop creative daily, seasonal, and holiday specials
• Maintain a clean, organized, and sanitary kitchen environment
• Ensure compliance with all food safety regulations and health standards
• Lead, mentor, and develop kitchen staff to foster a positive, high-performing team culture
• Manage inventory, ordering, and food and labor costs
• Create and maintain weekly staff schedules
• Coordinate with front-of-house leadership to deliver exceptional guest experiences
• Uphold Schlesinger's standards for quality, consistency, and operational excellence
• Provide leadership and operational support at multiple company restaurant locations as needed, demonstrating flexibility and adaptability

Qualifications

• Previous experience as an Executive Chef or Sous Chef in a high-volume restaurant
• Strong leadership and team-development skills
• Excellent organizational and communication abilities
• Ability to thrive in a fast-paced, guest-focused environment
• Proven experience managing food costs, labor budgets, and inventory
• Willingness and ability to work at more than one company restaurant location based on business needs
• Reliable transportation to travel between restaurant locations
• Passion for culinary excellence and continuous improvement

Benefits & Perks

• Competitive compensation with bonus opportunities
• Flexible scheduling to support work-life balance
• Paid time off
• Health and dental insurance
• Paid training and professional development
• Employee dining discounts
• Supportive, team-oriented culture with opportunities for advancement

Location:

Newport News, VA & Williamsburg, VA

If you're a motivated, talented chef ready to lead an exceptional culinary team while supporting multiple restaurant locations, we'd love to hear from you. Apply today and become part of the Schlesinger's Steakhouse family!

Schlesinger's is the ultimate destination for a great steak. As Newport News' Premier Chophouse, Schlesinger's features a variety of cuts, with choices like Cowboy Cut Ribeye, New York Strip, Filet Mignon and Porterhouse.
Schlesinger's also has succulent seafood such as twin South African Lobster Tails, Rockfish with Jumbo Lump Crabmeat, and Jumbo Chesapeake Lump Crab Cakes.

Salary

$55000.00 - $65000.00 per year

Benefits

Bonus pay, Flexible schedule, Paid time off, Health insurance, Dental insurance, Employee discount, Paid training, Other

Job Type

Full time

Schedule

10 hour shift