Chef

Compass Group

  • Riverview, Florida
  • 19 days ago
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    Skills

    • Catering Servicesunmatched
    • Certificate IIIunmatched
    • Communication Skillsunmatched
    • Cook Dishesunmatched
    • Food Safetyunmatched
    • Inventory Managementunmatched
    • Organizational Skillsunmatched
    • Retailunmatched
    • Stock Rotationunmatched
    • Time Managementunmatched
    • Training/Teachingunmatched

    Description

    Chef

    $30.68 base rate + 12% super as a permanent, full-time Chef

    (wages are changing, $32.14 effective 6 July 2026)

    • Work Location: Lane Cove. A northern suburb of Sydney, NSW
    • Permanent Full-Time vacancy for a Chef
    • Positively impact the lives of Australia's most vulnerable 

    Everything we do is motivated by excellence served with care. We believe that the best way to provide meaningful, genuine experiences for residents is to train, develop, and recognise our greatest asset –our people. This approach makes the Morrison difference.

    THE POSITION

    • Prepare, cook and serve meals in line with procedures
    • Apply catering control principles; food safety, waste minimisation and cleaning
    • Responsible for maintaining food safety documents
    • Stock control and rotation

    THE PERSON

    • Excellent time management, organisational, communication skills
    • Commitment to drive a positive and sustainable safety culture
    • Certificate III Commercial Cookery required
    • NPC: Possess a National Police Clearance (or be willing to obtain one)

    THE BENEFITS

    • Paid parental leave. Company policy provides generous parental leave for eligible employees
    • Work within a team who enjoy providing excellent service
    • Opportunities for internal transfer and promotion 
    • Immediate access to 100+ retail discounts

    Numbers & Facts

    LocationRiverview, Florida
    Websitehttps://www.compass-group.com.au/

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