Child Nutrition Field Manager/ Office Assistant

North Carolina Department of Public Instruction
  • Taylorsville, NC
    5 days ago

    Job Description

    Child Nutrition Field Manager/ Office Assistant

    Essential job duties:

    • Provides technical assistance to the CN director, school managers, and staff to implement/monitor program goals and objectives.
    • Responsible for submitting and proccessing orders to vendors as needed by the CN director.
    • Enter ingredients in Linq School Nutrition, assist in maintaining inventory into Linq School Nutrition.
    • Assist CN director and CN bookkeeper for school nutrition in all duties (will be cross trained)
    • Assist in new employee training,annual reviews of breakfast and lunch and annual manager reviews.
    • Assist with onboarding of new or transitioning managers, help execute training, work flow and staff scheduling.
    • Will step in as interim manager if an unexpected absence or vacancy occurs.
    • Ensure program compliance with planned menus, standarized recipes and food quality.
    • Assist with procuring foods and supplies, following established procedures and keeping weekly orders, price changes, as well as keeping records of price comparisions for request for quotes.
    • Assist with developing bids for supplies/groceries.
    • Assist CN Bookkeeper with monthly bank reconciliation, purchase orders, generating checks and ordering deposit slips, ect.
    • Submits annual program applications with DPI.
    • Assists with second party review of meal applications.
    • Other duties as assigned by the CN director.
    • Ability to work as a team player.

    Requirments:

    • 3-5 years experience as a Child Nutrition Manager.
    • High School Diploma/GED.
    • Working knowledge of equipment use and care in the food service cafeterias.
    • Working knowledge of POS/Financial software programs. (LINQ)
    • Ability to communicate well with parents, school/program staff, vendors, and the general public, and ACS administrators.
    • Serve Safe or Safe Plates certification.
    • 40 hours/week
    • 11 months/school year

    Salary:

    • Based on qualifications and years of experience.

    Numbers & Facts

    LocationTaylorsville, NC

    Skills

    • Administrative Skillsunmatched
    • Bookkeepingunmatched
    • Cafeteriaunmatched
    • Communication Skillsunmatched
    • Dietary Managementunmatched
    • Finance Softwareunmatched
    • Food Qualityunmatched
    • Food Servicesunmatched
    • High School Diplomaunmatched
    • Inventory Managementunmatched
    • LINQ (Language Integrated Query)unmatched
    • Maintain Complianceunmatched
    • Menu Managementunmatched
    • Nutritionunmatched
    • Onboardingunmatched
    • Order Processingunmatched
    • Point of Sale (POS) Softwareunmatched
    • Procedure Developmentunmatched
    • Program Planningunmatched
    • Public Administrationunmatched
    • Purchase Ordersunmatched
    • Purchasing/Procurementunmatched
    • Reconciliationunmatched
    • Record Keepingunmatched
    • School Managementunmatched
    • Staff Trainingunmatched
    • Team Playerunmatched
    • Technical Supportunmatched

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