Cleaner/Janitor

Main Responsibilities of a Cleaner/Janitor:

• Keep buildings in a clean condition
• Perform all heavy-duty cleaning
• Perform regular maintenance activities
• Engage in repair activities when needed

Cleaner/Janitor Description:

We are looking for an experienced Cleaner/Janitor to fill a vital spot in our staff. We are hoping to find a reliable and skilled person who understands the importance that the role cleaner/janitor plays in an organization. Must be able to work unsupervised with quality work as a result. Work will be evaluated by the opening manager.

The person we would like to give this opportunity should have strong communication skills, be able to prioritize tasks, and poses both a proactive and reactive mindset. We like to keep our environment tidy and very well-organized; we expect from our future Cleaner/Janitor to take complete responsibility for helping us achieve this. Would be required to clean the kitchen equipment, floors, walls and the bathrooms. Clean/sweep debris in parking lot, empty garbage and shoveling snow. Will be on a ladder to clean grill and fryer hoods; also, light laundry will be done daily. This position is third shift and starting wage is $18/hour and must be available weekends.

Responsibilities of a Cleaner/Janitor:

• Cleaning building floors (mopping, scrubbing, sweeping)
• Gathering and emptying indoor/outdoor trash
• Clean, service and resupply restrooms
• Clean windows, mirrors and other glass surfaces
• Clean kitchen equipment (grill, fryers and hoods)
• Engaging in building security and safety activities (checking and locking doors)
• Moving equipment, supplies, and furniture to clean behind and under
• Informing managers about required repair and maintenance activities
• Maintaining tools and equipment needed for Cleaner/Janitor duties

Cleaner/Janitor Job Requirements:

• Must have a high school diploma or equivalent
• Must have proven working experience as Cleaner/Janitor
• Must know and follow sanitation procedures
• Must be able to respond and act quickly
• Must have strong communication and multitasking skills
• Must have knowledge of cleaning equipment, chemicals, and supplies
• Must be 100% reliable
• Must be able to work unsupervised

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

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