About Us
The Marzetti Company (Nasdaq: MZTI) manufactures and sells specialty food products. Our retail brands include Marzetti dressings and dips, New York Bakery garlic breads, and Sister Schubert's dinner rolls, in addition to exclusive license agreements for Olive Garden dressings, Chick-fil-A sauces and dressings, Buffalo Wild Wings sauces, Arby's sauces, Subway sauces, and Texas Roadhouse steak sauces and frozen rolls. Our foodservice business supplies sauces, dressings, breads, and pasta to many of the top restaurant chains in the United States.
At Marzetti, our mission is to make every meal better through high-quality, flavorful food. Led by our purpose, to nourish growth with all that we do, our team members are dedicated to creating great tasting food and cultivating deep and lasting relationships.
Overview
The Maintenance Clerk supports maintenance operations through inventory control, purchasing coordination, parts room organization, and equipment documentation management. This role ensures the availability, accuracy, and organization of maintenance materials and records while supporting continuous improvement, cost management, food safety, quality, and operational excellence. The Maintenance Clerk performs responsibilities with minimal supervision and demonstrates initiative, accountability, collaboration, and a commitment to ongoing improvement.
Responsibilities
Essential Functions/Primary Responsibilities:
Qualifications
Qualification Requirements:
Working Conditions/Environment
Working Conditions/Environment:
Works primarily on the manufacturing floor with some time spent in the maintenance office. Regularly required to speak, read, hear, stand, walk, bend, crouch, climb, and reach while moving throughout the facility. Frequently exposed to non-ambient temperatures, fumes, odors, dust, oil, slippery floors, and moving equipment. Noise levels are frequently loud on the production floor. Personal protective equipment including earplugs, hairnets, beard nets, safety glasses, and slip-resistant or steel-toed footwear is required in accordance with company GMP and safety standards. May be required to work extended hours, weekends, or respond to after-hours maintenance needs as business conditions require.
We are committed to maintaining a safe work environment where employee safety and food safety are top priorities. All employees are expected to follow established safety, sanitation, and quality procedures and are empowered to report hazards and stop work when unsafe conditions exist.
| Location | Wareham, MA |
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