Clinical Dietitian II - Chesapeake Regional

Aramark

Chesapeake, VA

JOB DETAILS
SKILLS
Academic Advice, Cancer, Cardiovascular Disease, Clinical Best Practices, Clinical Practices/Protocols, Communication Skills, Dietetics, Equal Employment Opportunity (EEO), Healthcare, Hospital, Interpersonal Skills, Maternal-Fetal Medicine, Nutrition, Nutrition Therapy, Organizational Skills, Patient Assessment, Patient Education, Personal Care, Research & Development (R&D), Team Player, Time Management, Training/Teaching, Twitter
LOCATION
Chesapeake, VA
POSTED
28 days ago

Job Description

Aramark Healthcare+ is seeking a Full-Time Clinical Dietitian at Chesapeake Regional Medical Center in Chesapeake, VA.

Schedule: Onsite, Monday- Friday with Every 5th Weekend. Flexible Hours

About the Hospital: Chesapeake Regional Healthcare is a health system laser-focused on innovation, known for making medical history in the region and providing patients with truly personal care. Its hospital, Chesapeake Regional Medical Center, is the only independent, community-based hospital in Hampton Roads. We have the best heart attack survival rates of the major systems in the region, a nationally accredited Chest Pain Center, and open-heart surgical care. With a state-of-the-art neuro-interventional suite, comprehensive cancer care, the most preferred Labor & Delivery program in the area, over 40 practice locations, Chesapeake Regional's technologically advanced health care saves lives every day.

Job Responsibilities

  • Assess patients nutritional status and develop individualized nutrition plans based on their medical history, current health status, and specific needs
  • Provide education and counseling to patients and their families on proper nutrition, healthy eating habits, and lifestyle changes
  • Collaborate with healthcare teams to develop and implement clinical protocols and best practices for nutrition care
  • Monitor patients progress and make modifications to their nutrition plans as needed
  • Stay up-to-date with the latest research and developments in the field of clinical nutrition

Qualifications

  • Bachelors or Masters degree in Nutrition or Dietetics from an accredited institution
  • Registered Dietitian (RD) / Registered Dietitian Nutritionist (RDN) designation required
  • 2 years or more clinical practice experience preferred
  • Licensed Dietitian status in Virginia or the ability to obtain licensure within 6 months
  • Excellent interpersonal, communication, and teamwork skills
  • Ability to work in a fast-paced and dynamic environment
  • Strong organizational and time management skills
  • Passion for helping patients achieve optimal health through proper nutrition

Conditions of employment include busy hospital, from patient rooms/floors to kitchen/serving areas.

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

About the Company

A

Aramark

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences.

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training.

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

COMPANY SIZE
10,000 employees or more
INDUSTRY
Food and Beverage Production
FOUNDED
1936
WEBSITE
https://www.aramark.com/