Our hunting lodge is seeking a Co Manager Breakfast Cook/Housekeeper. This position can be one person doing both roles, or can be divided into two part-time positions. The right person would need to be dependable, efficient, able to work independently, and comfortable with the pace and expectations of a lodge setting, including early mornings for cooking. Hours for this position depend on the number of guests and the season. This is a 12-month position. Guest tip eligible.
Duties would include:
Breakfast preparation
Make coffee and set up supplies
Table and utensil setup
Buffet set up and customer-specific food preparation
Kitchen cleaning
Wipe all counter surfaces with sanitizer
Cupboard doors, handles, etc.
Clean grill and other cooking surfaces
Sweep floors
Mop floors
Room cleaning
Launder bedding and bath towels
Remake beds
Clean and stock bathrooms
Dust, disinfect, and vacuum guest rooms
Housing options are available if you are moving to the area.
Pay: $20 - $22 / hour