Bartending, Communication Skills, Cook Dishes, Customer Relations, Customer Support/Service, Detail Oriented, Health Department, Information Technology & Information Systems, Interpersonal Skills, Lift/Move 25 Pounds, Mobile Devices, Multitasking, Organizational Skills, Physical Demands, Point of Sale (POS) Systems, Presentation/Verbal Skills, Regulations, Restaurant, Staff Training, Time Management, Up-Selling, Waitressing, Writing Skills