The cocktail server is responsible for providing exceptional food and beverage service to guests in a friendly, efficient, and professional manner. This position ensures guests receive prompt beverage service while creating a welcoming atmosphere and maintaining high standards of hospitality.
Qualifications:High school diploma or equivalent preferred.
Previous serving or hospitality experience preferred.
Knowledge of alcoholic beverages, cocktails, wine, and beer a plus.
Excellent communication and customer service skills.
Ability to work in a fast-paced environment while maintaining professionalism.