COCKTAILS - Casino-Full time

A cocktail server is responsible for walking the casino floor and take requests for beverages. Providing beverages to guests while maintaining exceptional guest service.

• Must be 21 years of age or older

• High School Diploma/GED preferred.

• Prior serving experience required.

• Must be able to obtain & maintain an active Illinois Gaming License.

• Must have alcohol awareness training and be certified.

• Ability to be physically mobile, and stand/walk during shifts.

• Must be able to move around in small spaces.

• Ability to lift up to 40 pounds.

• Requires bending, stooping pushing, kneeling, and reaching overhead.

• Excellent guest service and communication skills.

• Ability to handle money and make correct change utilizing a POS system.

• Must be able to work in areas containing dust, varying noise and temperature levels, lighting, vibrations, crowds and air quality.

• Must always present a professional appearance and demeanor.

• Ability to read, write and speak English.

• Always display a high level of confidentiality and integrity.

• Capacity to work well with others and handle stressful situations with ease.

• Possess effective learning skills.

• Ascend and descend stairs and maintain equilibrium for an extended period

Salary Range: $9.00 per hour + tips

Benefits: Full Time

Medical, Dental, Vision, Life & Disability Insurance, 401(k), Paid Time Off, Education Assistance, Team Member Discounts

HOW YOU WILL CREATE THE EXTRAORDINARY

• Give prompt, pleasant, courteous and efficient service.

• Always utilize alcohol awareness training while acknowledging all guests with a prompt and friendly greeting

• Anticipate all guests' needs and respond appropriately with a sense of urgency.

• Verify legal drinking age of guests.

• Complete all side work duties and ensure work area is prepared for succeeding shift.

• Offer a unique service while sustaining a level of professionalism that encourages guests to return.

• Other duties as assigned.

HOW YOU WILL CREATE THE EXTRAORDINARY

• Give prompt, pleasant, courteous and efficient service.

• Always utilize alcohol awareness training while acknowledging all guests with a prompt and friendly greeting

• Anticipate all guests' needs and respond appropriately with a sense of urgency.

• Verify legal drinking age of guests.

• Complete all side work duties and ensure work area is prepared for succeeding shift.

• Offer a unique service while sustaining a level of professionalism that encourages guests to return.

• Other duties as assigned.