Commissary Chef, Sewanee Dining

The University of the South

TN

JOB DETAILS
SKILLS
Budgeting, Cleaning Equipment, Cook Dishes, Cost Control, Food Safety, Lift/Move 20 Pounds, Material Moving, Mathematics, Production Volume, Religious Studies, Sanitation, Shipping/Receiving, Stewardship, Stock Rotation
LOCATION
TN
POSTED
26 days ago

Commissary Chef, Sewanee Dining

Salary

Depends on Qualifications

Location

Sewanee, TN

Job Type

Staff Full-Time

Job Number

202100519

Division

Finance & Treasurer

Department

Business Services - Sewanee Dining - McClurg

Opening Date

05/28/2026

  • Description
  • Benefits

Position Overview

Primary Function

Employee performs semi-skilled work in preparing and cooking a variety of foods for the dining hall. Work involves preparing and cooking a wide variety of foods, some of which may require special techniques and care to ensure proper serving and cost reduction.

Position Appointment Details:

  • Career Band: NE4
  • Full-Time

Position Description

Typical Duties & Responsibilities:

  • Prepares and cooks a variety of foodstuffs.
  • Operates standard cooking equipment, such as mixers, steamers, toasters, fryers, ovens, grills, and stoves.
  • Participates in kitchen cleaning work, such as washing and cleaning equipment.
  • Assists in preparing entrees and dining hall menus.
  • Packages and labels prepared food products
  • Secures food supplies from the storeroom and/or refrigerators
  • Practices food safety and maintains and follows sanitation (HACCP) standards.
  • As needed, replaces a more experienced cook in the latter's absence
  • Assists in storeroom duties such as receiving orders, rotating stock, and taking inventory
  • Other duties as assigned

Judgement Required:

Judgment and discretion as to the use of established policies are required to perform the essential duties of this position.

Machines & Equipment Used:

All standard kitchen equipment, such as grills, ovens, mixers, tilt skillets, charcoal grills, etc.

Budgetary Responsibility: None

Personal Interaction/Communication:

  • Student Contact: Limited interaction
  • Internal: Limited interaction
  • External: Limited interaction

Attributes of a Successful Candidate

Education:

High School diploma or equivalent

Experience:

2 years of basic food service experience

Job-Related Skills:

Basic knife skills and food assembly

Licenses & Certifications: As required

Supplemental Information

Confidential Information:

Related personnel information

Working Environment:

High volume kitchen production with hot cooking equipment, cold storage, and sometimes slippery floors. Some night and weekend shifts are required

Physical Requirements:

  • Must be able to stand for extended periods of time,
  • Must be able to walk for extended periods of time,
  • Must be able to push and/or pull objects,
  • Must be able to lift between 11-20 pounds (Light work),
  • Must be able to carry between 11-20 pounds (Light work)

Any additional requirements specific to this position:

  • Ability to comprehend, carry out, and explain complex verbal and written instructions and/or recipes.
  • Must have basic math skills.

__

The University of the South, familiarly known as "Sewanee," is home to a nationally recognized College of Arts and Sciences and a School of Theology. Sewanee is distinguished by its dedication to cultivate academic excellence, community values, and environmental stewardship that produces informed, self-aware, and participatory citizens for our democracy and servant-leaders for the world. Nestled on 13,000 acres atop Tennessee's Cumberland Plateau, the University offers both a uniquely beautiful setting and convenient access to nearby cities-Chattanooga, Nashville, and Huntsville. The University is affiliated with the Episcopal Church and seeks to be a place where individuals from a variety of backgrounds and experiences find support, opportunity, and purpose.

Support in the Hiring Process

If you have questions about a position or need assistance filing an application, or if you are a person with a disability and would like to request an accommodation in the application and interview process, please contact Human Resources at 931.598.1381 or hr@sewanee.edu.

Equal Employment Opportunity

The University of the South is an equal-opportunity institution, dedicated to treating all applicants fairly and fostering a welcoming environment for employees and students alike.

University Benefits

Employer University of the South

Address 735 University Avenue

Sewanee, Tennessee, 37383

Phone 9315981381

Website https://new.sewanee.edu/hr/

About the Company

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The University of the South