Comp Food Attendant

HHM Hospitality

  • Anaheim, CA
  • 15 days ago
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    Skills

    • Beveragesunmatched
    • Equipment Maintenance/Repairunmatched
    • Food Safetyunmatched
    • Food Servicesunmatched
    • Food and Beverage Industryunmatched
    • Furnitureunmatched
    • High School Diplomaunmatched
    • Housekeeping/Cleaningunmatched
    • Lift/Move 25 Poundsunmatched
    • Restaurantunmatched
    • Safety Equipmentunmatched
    • Safety/Work Safetyunmatched
    • Sanitationunmatched
    • Sustainabilityunmatched

    Description

    Opportunity: Comp Food Attendant

    Prepare and maintain complimentary food and beverage service and dining areas for hotel guests while greeting and assisting guests in a friendly manner consistent with brand and/or hotel and sustainability standards.

    Potential Career Path

    Restaurant Server or Guest Service Agent - Restaurant Supervisor or Front Desk Manager

    Essential Functions

    • Meet and greet guests as they arrive, offer choice of seating, and escort guests to their seats.
    • Carry food, dishes, trays, or silverware from pantry to serving counters.
    • Set up attractive food displays and maintain cleanliness to ensure food safety.
    • Maintain proper set-up of dining room and wipe tables or seats with dampened cloths.
    • Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
    • Clean up spilled food or drink or broken dishes and remove trash.
    • Maintain adequate supplies of items such as clean glassware, dishes, or trays.
    • Fill beverage and ice dispensers.
    • Stock cabinets or serving areas with condiments and refill condiment containers.
    • Locate and provide items requested by guests.
    • Clean and polish counters, shelves, walls, furniture, or equipment in service area and mop or vacuum floors.
    • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
    • Practice safe work habits and use required safety equipment.
    • Ensure overall guest satisfaction.
    • Perform other duties as requested by management.

    Position Requirements

    • High School diploma or equivalent preferred.
    • Food sanitation certification a plus and required within 90 days of employment.
    • Previous food and beverage experience preferred or equivalent training.

    Work Environment and Context

    • Work schedule varies and may includeworking on holidays and weekends.
    • Requires standing for extendedperiods, walking, pushing, lifting up to 25 pounds, bending and reaching;stooping, kneeling, or crouching.

    What We Believe

    People Are Our Capability - Hearts That Serve - Only Excellence - Stay Nimble - Own It

    Numbers & Facts

    LocationAnaheim, CA

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