• Braselton, Georgia
    17 days ago

    Job Description

    The Role

    As a Grill Cook at The Bagel Hole, you’ll play a key role in delivering an exceptional guest experience by preparing breakfast sandwiches and other menu items quickly, accurately, and consistently.


    Responsibilities include operating the grill, cooking eggs and breakfast meats, assembling orders according to our recipes and quality standards, reading tickets and managing multiple orders during busy rushes, completing daily food preparation, maintaining a clean and organized workstation, keeping ingredients properly stocked, following all food safety and sanitation procedures, and working closely with the entire team to keep the kitchen running smoothly.


    What We’re Looking For

    We’re looking for someone who brings a positive, team-first attitude and takes pride in the food they prepare. The right person will be dependable, hardworking, coachable, detail-oriented, and able to move with urgency in a fast-paced kitchen.


    Previous grill or restaurant experience is preferred, but we’re willing to train someone with the right attitude and work ethic. Morning and weekend availability is important.


    Compensation

    We offer Grill Cooks a guaranteed minimum of $15/hour, combining base pay plus tips. If tips fall short, we cover the difference and if you earn more, you keep every dollar.


    Our Standard

    At The Bagel Hole, how we do things matters just as much as what we do. We believe in doing the right thing even when no one is watching, giving your very best every time, maintaining very high standards, and treating others the way you want to be treated.


    Why The Bagel Hole

    This is more than a kitchen job. It’s an opportunity to become part of a growing, community-focused brand built on purpose, quality, and high standards. We’re looking for someone who takes pride in their work, wants to grow, and is excited to help us build something special.

    Work schedule

    • Weekend availability

    Numbers & Facts

    LocationBraselton, Georgia

    Skills

    • Cook Dishesunmatched
    • Detail Orientedunmatched
    • Food Safetyunmatched
    • Order Managementunmatched
    • Organizational Skillsunmatched
    • Quality Metricsunmatched
    • Restaurantunmatched
    • Safety Processunmatched
    • Sanitationunmatched

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