Cook Dishes, Equipment Maintenance/Repair, Food Production, Food Safety, Food Services, Health Department, High School Diploma, Regulations, Sanitation, Team Player
LOCATION
Braselton, GA
POSTED
1 day ago
Sarazen's Bar & Grille at Chateau Elan is excited to announce the exceptional career of Cook! Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.Sarazen's at Chateau Elan is excited to announce the exceptional career of Cook! The Cook will assist the Chef/F&B Manager in preparing food for all food outlets on the property. The Cook will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. This position requires adhering to all procedural guidelines established by the Food Service and Safety Department.Qualifications, Knowledge and Skills:* 1-2 years of cooking experience* Minimum of a High School Diploma (or equivalent)* Experience in managing and upholding safe working conditions* Understanding the knowledge of safety, sanitation, and food handling procedures* Must be dependable* Must be able to work well in a fast-paced environment* Must be able to work in a team environment* Must be able to take directionPosition Responsibilities:* Provide a memorable guest experience* Must be team-oriented* Assumes 100% responsibility for the quality of products served* Assists Chef/Kitchen Manager with the set-up and preparation of food items for all food outlets on the property* Carefully follows standard recipes while preparing all assigned items* Assists the Chef/Kitchen Manager with conducting a monthly food/supplies inventory* Understands how to properly use and maintain the equipment* Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager* Helps distribute food and supplies throughout the food outlets* Cleans food production, holding, and serving equipment when needed* Assists with product receiving and/or storage of products* Full compliance with the Department of Health regulations* Perform other duties as assigned by supervisor or manager