SAGE Dining Services is seeking an experienced Cook needed for a private boarding school in Litchfield, CT. Here you will prepare high quality meals from scratch in large quantities, so someone who has previous experience in institutional food service would be ideal. A boarding school cook prepares nutritious, large-scale meals (breakfast, lunch, dinner, and snacks) for students and staff, ensuring high sanitation standards, inventory management, and dietary compliance. Key responsibilities include cooking from menus, operating kitchen equipment, and maintaining food safety (HACCP). Schedule- We need someone to join us full-time, but we have flexibility on hours and you can count on no late nights! We can talk about your availability in the interview!