INTEGRIS Mental Health Spencer, with Oklahoma's largest not-for-profit health system, has a great opportunity for a Cook in Spencer Oklahoma. In this position, you'll work days with our Food Services team providing exceptional care to those who have entrusted INTEGRIS Health with their healthcare needs. If our mission of partnering with people to live healthier lives speaks to you, apply today and learn more about our recently enhanced benefits package for all eligible caregivers such as, front loaded PTO, 100% INTEGRIS Health paid short term disability, increased retirement match, and paid family leave. We invite you to join us as we strive to be The Most Trusted Partner for Health
The Cook is responsible for preparing food for facility use and may assist in planning menus and maintaining daily meal counts, inventories, menu planning book, and food orders. Adheres to National Patient Safety Goals as appropriate based on the level of patient contact this position requires.
INTEGRIS Health is an Equal Opportunity/Affirmative Action Employer.
Must be able to read and write English and know basic math
1 year previous food service experience as a cook or in a Food Prep 1 position preferred
Childrens Place and IMH only: Experience with the Federal School Lunch Program preferred * Must be able to communicate effectively in English (verbal/written)
The Cook responsibilities include, but are not limited to, the following:
Prepares and portions food for patients, employees and special functions
Performs various baking tasks
Responsible for cleaning and proper use of equipment and reports repairs as needed
Coordinates standards of quality food handling with proper sanitation standards
Follows food preparation and storage guidelines as set forth by the Oklahoma State Health Department
Childrens Place and IMH Only: Documents meals and snacks served each day in accordance with the Federal School Lunch guidelines
Reports to the leader as assigned
This position may have additional or varied physical demand and/or respiratory fit test requirements. Please consult the Physical Demands Project SharePoint site or contact Risk Management/Employee Health for additional information. Some possibility of cutting fingers or hands while using knife. Some possibility of burns while cooking. Some possibility of slipping from spills on the floor. Frequently exposed to heat from stove, very cold air from walk-in freezer, and use of various chemicals to maintain cleanliness of kitchen equipment.
All applicants will receive consideration regardless of membership in any protected status as defined by applicable state or federal law, including protected veteran or disability status.
The Cook responsibilities include, but are not limited to, the following:
Prepares and portions food for patients, employees and special functions
Performs various baking tasks
Responsible for cleaning and proper use of equipment and reports repairs as needed
Coordinates standards of quality food handling with proper sanitation standards
Follows food preparation and storage guidelines as set forth by the Oklahoma State Health Department
Childrens Place and IMH Only: Documents meals and snacks served each day in accordance with the Federal School Lunch guidelines
Reports to the leader as assigned
This position may have additional or varied physical demand and/or respiratory fit test requirements. Please consult the Physical Demands Project SharePoint site or contact Risk Management/Employee Health for additional information. Some possibility of cutting fingers or hands while using knife. Some possibility of burns while cooking. Some possibility of slipping from spills on the floor. Frequently exposed to heat from stove, very cold air from walk-in freezer, and use of various chemicals to maintain cleanliness of kitchen equipment.
All applicants will receive consideration regardless of membership in any protected status as defined by applicable state or federal law, including protected veteran or disability status.