Cook IEmployment Type: Full-TimeLocation: Fort Stewart, GAPosition SummaryPrepare ingredients and assist with meal production while maintaining high standards of food quality, cleanliness, and safety.Key Responsibilities
Prepare food according to recipes
Portion and plate meals
Maintain clean workstations
Operate kitchen equipment safely
Follow sanitation guidelines
Qualifications
Commercial kitchen experience preferred
Ability to work in a fast-paced environment
Knowledge of safe food handling practices
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Numbers & Facts
Location
Fort Stewart, GA
Skills
Cook Dishesunmatched
Food Handling Practicesunmatched
Food Qualityunmatched
Food Safetyunmatched
Safety/Work Safetyunmatched
Sanitationunmatched
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