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Skills
Cook Dishesunmatched
Food Deliveryunmatched
Food Presentationunmatched
Food Qualityunmatched
Food Safetyunmatched
Gamingunmatched
High School Diplomaunmatched
Lift/Move 50 Poundsunmatched
Menu Managementunmatched
Operational Supportunmatched
Operationsunmatched
Restaurantunmatched
Sanitationunmatched
Description
Do you have a passion for food and thrive in a fast-paced kitchen environment? We're looking for a Cook to join our team and help deliver exceptional meals and dining experiences for our guests and employees.In this role, you'll prepare and cook menu items, maintain high standards of food quality and presentation, follow all food safety and sanitation guidelines, and work closely with the Executive Sous Chef to support daily kitchen operations. You'll have the opportunity to contribute to menu planning, assist with inventory and ordering, and help create a positive and efficient kitchen environment.What You'll Need:High School Diploma or GEDSceduling flexabilityPrevious kitchen or cooking experienceWashington State Food Handler's CardAbility to obtain a Class II Gaming LicenseWhy You'll Love This Role:Work with a dedicated culinary teamGain hands-on experience in a dynamic restaurant environmentOpportunities to learn, grow, and develop your culinary skillsThis position requires standing for extended periods, lifting up to 50 pounds, and working in a busy kitchen environment.If you're ready to bring your culinary skills to the table, we'd love to hear from you!Pre-Employment hair follicle drug screening (excluding cannabis).