We are seeking a full-time Cook earning $18.00/hour, Serv Safe Certified, with no late nights.
Responsibilities include preparing nutritious meals, monitoring food safety, managing inventory, and maintaining a clean, safe kitchen. The role involves teamwork, following recipes, controlling costs, and adhering to safety regulations.
Benefits include PTO, holiday pay, daily pay, health/dental insurance, 401K with employer match, life insurance, disability coverage, referral bonuses, tuition reimbursement, and employee assistance programs.
Requirements: High School diploma or GED, minimum two years cooking experience (preferably in healthcare or hospitality), Serv Safe certification preferred, excellent customer service skills, physical ability to lift up to 40 pounds, and adherence to policies and hygiene standards.
Join our compassionate team dedicated to enriching residents' lives in a supportive environment.