Job Description
Job Description:
- Greeting customers/students
- Experience in cooking for large groups
- Must be able to follow written recipes
- Responsible for setting up food stations
- Experience with baking, roasting and frying
- Stocking supplies
- Dish room operation
- Trash removal
- Must be able to lift 25-30 lbs.
Dress Code:
- Black pants (no leggings or jeans)
- Black slip-resistant shoes
- White collar shirt
- No jewelry, piercings or tattoos that cannot be covered up by a shirt/sleeve/covering
Schedule:
- Multiple shifts available
Pay:
#ISS
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