Cook (No Late Hours)

Discovery Commons San Pablo
  • Jacksonville, FL
    30+ days ago

    Job Description

    Discover your Purpose!  

    Discovery Commons San Pablo, a Discovery Senior Living community is growing, thriving and has meaningful job opportunities available in a safe and supportive work environment.

    We offer rewarding career opportunities that include:

    • Competitive wages
    • No late evenings
    • Flexible schedule
    • Access to wages before payday
    • Holiday pay for worked holidays
    • Paid training
    • Opportunities for advancement
    • Meals and uniforms

    Cook Responsibilities:

    • Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line;
    • Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes;
    • Taste and prepare food to determine quality and palatability.  

    Qualifications:

    • Previous experience in Senior Living preferred
    • Experience with production methods, portion control and food handling safety required.
    • Great organizational skills a must
    • Strong communication skills
    • Attention to detail and presentation of food product is required.
    • Must be able to work weekends.

    Benefits:  

    In addition to a rewarding career and competitive salary, Discovery offers a comprehensive benefit package.  

    Eligible team members are offered a comprehensive benefit package including medical, dental, vision, life and disability insurances, paid time off and paid holidays.   Team members are eligible to participate in our outstanding 401(k) plan with company match our Employee Assistance Program and accident insurance policies.

    If having a direct impact on the lives of others is appealing to you, apply today and join our team!

    EOE D/V

    Numbers & Facts

    LocationJacksonville, FL

    Skills

    • Communication Skillsunmatched
    • Cook Dishesunmatched
    • Detail Orientedunmatched
    • Food Flavorunmatched
    • Food Presentationunmatched
    • Food Qualityunmatched
    • Food Safetyunmatched
    • Organizational Skillsunmatched
    • Portion Controlunmatched
    • Safety/Work Safetyunmatched

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