Washington College is seeking a dedicated Cook and/or Retail Attendant to join our Dining Services team.
Summary:
Washington College in Chestertown, MD is looking for an energetic and optimistic team member to fill the role of Retail cook and dining hall cook positions available.
Essential Functions:
Please customers by providing a pleasant dining experience.
· Assemble, combine, and cook ingredients.
· Maintain a sanitary kitchen.
· Attend to the details and presentation of each order.
· Place and expedite orders
· Prepare ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients.
· Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients.
· Adhere to proper food handling, sanitation, and safety procedures.
· Maintain appropriate dating, labeling, and rotation of all food items.
· Stores leftovers according to established standards.
Qualifications:
2 or more year's of cooking experience to include food preparation.
· Strong working knowledge of food preparation techniques, cooking method's, and safety and sanitation practices.
· Exceptional food presentation skills.
· Familiarity with general kitchen equipment and appliances.
· Strong work ethic and high energy level.
Salary: $15 to $17 an hour
· Competitive compensation
· Health, dental, vision, and life insurance for full-time team member's
· Paid vacations and holiday's