Cooks

Join the culinary team at Brindille, where classic French technique meets modern creativity. We're looking for a focused and talented cook who's passionate about chef-driven cuisine and ready to contribute to our dinner service in an elegant, sophisticated setting.

About Brindille: We're a French fine dining restaurant with a carefully curated wine list, set in a modern space with Parisian charm. Our kitchen is driven by a commitment to quality ingredients, precise technique, and inspired cooking. If you love the discipline and artistry of French cuisine, this is your kind of place.

The Role: As a Cook, you'll work alongside our chef to prepare and execute dishes that reflect our culinary vision. Your responsibilities will include:

• Preparing mise en place and maintaining station organization
• Executing French techniques with precision and consistency
• Contributing ideas and taking ownership of your contributions to the menu
• Working collaboratively during dinner service (Tuesday Saturday)
• Maintaining high standards of food quality, plating, and presentation

What We're Looking For: You have solid cooking fundamentals, a genuine interest in French cuisine, and the focus to thrive in a chef-driven kitchen. You're reliable, detail-oriented, and excited about continuous improvement.

How to Apply: Click the apply button on Poached to submit your application.