Cooks

Join Our Team as a Cook at Scott’s Smokehouse ! Now Hiring for Our Brand-New Restaurant – Opening Soon! Position: Line Cook / BBQ Cook (Full-Time & Part-Time positions available) Location: Henrico, Lauderdale Drive Reports to: Kitchen Manager / Head Chef About Scott’s Smokehouse We’re a brand-new, scratch-made barbecue restaurant bringing bold, slow-smoked flavors to the community. Our menu features authentic Central Texas-style brisket, smoked pulled pork, prime rib, crab cakes , signature sauces, and fresh sides—all cooked with passion and premium ingredients. If you love barbecue, teamwork, and creating unforgettable meals, we want you on our opening team! What You’ll Do • Prepare and cook menu items including smoked meats, grilled specialties, sides, and sauces according to our recipes and quality standards. • Operate smokers, grills, fryers, and other kitchen equipment safely and efficiently. • Maintain a clean, organized, and sanitary workstation (following all food safety guidelines). • Work closely with the kitchen team during high-volume service. • Assist with meat prep, trimming, seasoning, and monitoring smoke cycles. • Contribute ideas to daily specials and menu development as we grow. • Uphold the highest standards of food quality, presentation, and consistency. What We’re Looking For • Experience: 1+ years of professional kitchen experience (BBQ, grill, or smokehouse experience is a big plus, but we’re also open to passionate learners and line cooks from other styles). • Strong work ethic, reliability, and a positive attitude under pressure. • Ability to work evenings, weekends, and holidays (BBQ restaurants get busy when others are relaxing!). • Team player who takes pride in their work and cares about great food. • Physical ability to lift 50+ lbs, stand for long periods, and work in a hot kitchen environment. What We Offer • Competitive hourly pay: $14–$18/hour (based on experience and performance) + tips. • Flexible scheduling options (full-time and part-time). • Employee meals and discounts. • Opportunity to grow with a new restaurant — great potential for advancement as we expand. • Fun, energetic team environment and free barbecue (obviously). • Training in authentic BBQ techniques and smoking methods. If you’re passionate about great food, love the smell of smoked meat in the morning, and want to be part of building something new and exciting, we’d love to meet you! We celebrate diversity and are committed to creating an inclusive environment for all employees. We can’t wait to build our dream team and serve incredible barbecue together. Apply today!