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Corner Bakery Cafe Restaurant Manager: Store 1588

Corner Bakery Cafe

Temecula, CA

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JOB DETAILS
SKILLS
Administrative Skills, Bakery, Communication Skills, Computer Skills, Cook Dishes, Customer Support/Service, Establish Priorities, Fast Food, Food Delivery, Food Production, Food Services, High School Diploma, Leadership, Lift/Move 50 Pounds, Microsoft Excel, Microsoft Office, Microsoft Outlook, Microsoft Word, Multitasking, People Management, Presentation/Verbal Skills, Restaurant, Retail Management, Safety Standards, Sanitation, Staff Motivation, Startup, Writing Skills
LOCATION
Temecula, CA
POSTED
Today
Job Responsibilities

  • Manage and motivate employees through constant communication
  • Make sure guests are receiving "Best in Class" customer service at all times
  • Maintain food service and production levels - ensure that food is prepared and served in the appropriate quantity and with the utmost quality
  • Ensure operations are in accordance with kitchen sanitation and safety standards
  • Start-up and shut-down of restaurant equipment and processes (opening / closing shifts)
  • Handle inventory responsibilities including food orders and receipt of food delivery during peak hours of operation
  • Perform administrative duties including required reports

Job Requirements

Our Restaurant Managers are not a flavor of the month. They are passionate about serving others and have an appetite for success. Our ideal supervisors possess the following:

  • A high school diploma; college degree is a plus
  • At least 2 years of experience in restaurant supervision or management; full-service or fast casual restaurant experience is desired
  • Basic computer skills and knowledge of Microsoft Office (Outlook, Word, Excel)
  • Ability to be on one's feet at least 10 hours per day and lift up to 50 lbs.
  • Strong written and verbal communication skills - clear and professional demeanor
  • Ability to multi-task, organize, and prioritize with efficiency
  • A personable, friendly and outgoing personality - must enjoy interacting with and servicing others
  • Sincerity, honesty and candidness with team members and customers alike
  • Initiative, drive and a self-starting work ethic
  • Ability to lead, motivate, and manage employees
  • A love for the restaurant business and desire to create "Best in Class" guest experience

About the Company

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Corner Bakery Cafe

Welcome to our amazing team of employees that we affectionately call “BREADHEADS”. Corner Bakery is filled to the brim with passionate “BREADHEADS”, creative thinkers, overachievers, and folks having a blast doing what they do best – helping others. We started as a small bakery supplying artisan breads and over time we have evolved into a neighborhood gathering spot serving up made-to-order breakfasts, lunches, dinners and everything in between. You will find real kitchens where over 40 types of fresh herbs, fruits and vegetables are chopped daily. You’ll see the stove’s open flames where eggs are scrambled to order, salads being hand-tossed and ovens going all day long, filling the cafes with the aroma of freshly baked breads and sweets. Our passionate and welcoming “BREADHEADS” are the heart and soul of our brand, making our guests feel at home and connected to their neighborhoods.
COMPANY SIZE
100 to 499 employees
INDUSTRY
Restaurant/Food Services
FOUNDED
1991
WEBSITE
https://www.cornerbakerycafe.com/

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