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Crew OH

Taco Bell Corp

  • Stow, OH
  • 30+ days ago
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    Skills

    • Cook Dishesunmatched
    • Corporate Planningunmatched
    • Customer Support/Serviceunmatched
    • Facilities Managementunmatched
    • Fast Foodunmatched
    • Financeunmatched
    • Food Safetyunmatched
    • Food and Beverage Industryunmatched
    • Legalunmatched
    • Maintain Complianceunmatched
    • Maintenance Servicesunmatched
    • Marketingunmatched
    • Mathematicsunmatched
    • Multitaskingunmatched
    • Order Processingunmatched
    • Regulationsunmatched
    • Restaurantunmatched
    • Safety Complianceunmatched
    • Sanitationunmatched
    • Time Managementunmatched

    Description

    Crew OH in Stow, OH | Taco Bell Careers

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    Crew OH Stow, OH

    Position Summary: Crew Members are responsible for providing excellent customer service, preparing food and beverages, and maintaining cleanliness in the restaurant. Key duties include greeting customers, taking orders, processing payments, and ensuring food safety standards are met. Crew members work in a fast-paced environment and must be able to handle multiple tasks efficiently while maintaining a friendly and professional demeanor.

    Duties and Responsibilities:

    • Greet customers with a friendly demeanor and accurately take their orders.
    • Prepare and package food and drink products according to restaurant standards.
    • Operate cash registers, process payments, and provide change to guests.
    • Maintain the cleanliness and sanitation of the restaurant including back of house (the line), lobby, and restrooms.
    • Assist with food prep and dishwashing as needed.
    • Restock inventory and supplies.
    • Ensure compliance with all food safety regulations and policies.
    • Promote new menu items and provide recommendations when asked.
    • Assist with opening and closing tasks.

    Qualifications Knowledge and Skill Requirements:

    • Must be at least 16 years old or older (must provide proof of age and work permit if under 18 years old).
    • Legal right to work in the United States.
    • Ability to work flexible hours.
    • Basic math and reading skills.
    • Ability to learn quickly with a can-do attitude.
    • Comes to work with good hygiene.
    • Has reliable transportation and able to arrive to work on time.
    • A positive, friendly, and courteous attitude

    The duties and requirements of this position may change from time to time. The Company and their affiliates reserve the right to add or delete duties and responsibilities at the discretion of its owners/managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.

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    Crew OH Stow, OH

    Location 4158 Kent Rd, Stow, OH, United States

    Career Area Restaurant Team Members

    Job ID #61359

    Company Pacific Bells, LLC

    Date Posted 03/19/2026

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    References to "we" and "our" include Taco Bells corporate-owned restaurants and independently owned and operated franchisees and licensees. Positions are available at both corporate and franchised Taco Bell locations. Those applying for a position with a franchisee or licensee of Taco Bell are not applying to work at Taco Bell Corp. or any of its affiliates. Franchisees and licensees are independent business owners and employers who are responsible for their own employment practices. Taco Bell Corp. is an Equal Opportunity Employer.

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    This job is located in Stow, OH. Candidates can explore additional roles in Stow, OH and surrounding areas using the job search tool.

    Numbers & Facts

    LocationStow, OH
    IndustryRestaurant/Food Services
    Company Size10,000 employees or more
    Websitehttp://www.tacobell.com

    About Company

    Taco Bell is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

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